- Ioli yeoliva - 1 st. i-spoonful
- I-Garlic - 1 Inyo
- I-tomato puree - i-Gram 700
- Utamatisi onamathambo - i-Grams ayi-200
- Ushukela - 1/2 Ubugcisa. iipuni
- Iimvumba ezomileyo - izinto ezi-2. iipuni (i-basil, i-oregano)
- Ityuwa - - Ukutya
Kwipuphu enkulu, ioli yomnquma efudumeleyo, gazinga kuyo i-garlic ecocekileyo okanye ifakwe i-garlic imizuzu engama-2 ngokushisa okude kude kube nokubonakala kwegallic. Yongeza i-tomato e-puree kwi-pan (ungathenga ukulungelelanisa, unokusihlamba utamatisi ngokwakho) kunye ne-tomato unamathela, kunye noshukela, ityuwa kunye nezinto ezinqwenelekayo. Ngomlilo ophakathi yenza i-sauce ibilise. Xa i-sauce ibilisa, ukunciphisa umlilo ubuncinci kwaye ulinganise i-sauce enye enye imizuzu engama-10 phantsi kwesiqhekeza. I-pizza sauce ilungile!
IiNkonzo: 8