- imbewu ye-cumin - 1 ithispoon
- i-anyanisi eluhlaza, iindawo ezimhlophe ezimhlophe kunye ezikhanyayo, eziqhezuweyo-iingcezu ezi-6
- iigrave ezincinci zegalikhi - iziqwenga ezi-2
- isilili - 1-2 iziqwenga
- amaqabunga e-cilantro - iikomityi ezintathu
- ijusi ye-lime (ngokumalunga ne-3 limes) - 1/4 iikomityi
- ukucoceka kwekakhukhunathi - 2 st. iipuni
- ityuwa - 1/2 itaspoonfuls
- kunye ne-1 teaspoon yeoli yeoliva - 1 st. i-spoonful
Kwisiko elincinci lokucoca i-cumin kwi-heat ephakathi kuze kube yinto ebomvu kunye nokuqhumisa kubonakala, malunga nemizuzu engama-3. Vumela ukupholisa ngokukhawuleza, uze ugaye ngokutsha. Kwiprojekthi yokutya idibanisa i-anyanisi, igalikhi kunye nesilili malunga nemizuzwana engama-10. Yongeza i-cilantro, i-cumin, i-lemon, ijusi lemon, i-2 tablespoons yamanzi, i-coconut shavings, ityuwa ne-bhotile, ibetha kuze kube yinto efanayo. Khonza i-salsa kwindawo yokushisa.
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