I-yogurt ikhekhe

Ikhekhe elula iDaketi ihlala iholide encinane! Ikhekhe ye-yoghurt ayikho enye into, ilula ekunambeni nasekulungiseleleni, egcwele iziqhamo kwaye ihlaziya kakhulu ehlobo. Ukwenza le khekheji, kufuneka uthathe i-yoghurt enomsila (umxholo weoli we-5-8%), iziqhamo zakho ozithandayo (esinama-kiwi kunye nobhanana namhlanje) kunye namantongomane okanye i-almond chips yokuhlobisa. Njengoko ikhekhe iya kucofa ikhukhi kunye nokongezwa kwebhotela. Iikhukhi zinokutsalwa ngesandla (elula, kodwa nakwinkqubo yokusebenzisa abasebenzi), kwi-blender okanye ukuyifaka esikhwameni uze uyiqulise kakuhle kunye ne-pin-roll-umphumo kuyo nayiphi na enye yezinketho iya kuba malunga! Ukwenza ikhekhe yeghutshi, qi ni sekisa ukusebenzisa iphepha lesikhumba - oku kuya kwenza kube lula kwaye ngaphandle kwendlala ukukhupha i-dessert kwi-mold. Le khekhe iyakhwala, ngoko qi niseka ukuba uyifake ifilimu yokutya, kuba iyakwazi "ukungena" ngokungafunekiyo kwifriji.

Ikhekhe elula iDaketi ihlala iholide encinane! Ikhekhe ye-yoghurt ayikho enye into, ilula ekunambeni nasekulungiseleleni, egcwele iziqhamo kwaye ihlaziya kakhulu ehlobo. Ukwenza le khekheji, kufuneka uthathe i-yoghurt enomsila (umxholo weoli we-5-8%), iziqhamo zakho ozithandayo (esinama-kiwi kunye nobhanana namhlanje) kunye namantongomane okanye i-almond chips yokuhlobisa. Njengoko ikhekhe iya kucofa ikhukhi kunye nokongezwa kwebhotela. Iikhukhi zinokutsalwa ngesandla (elula, kodwa nakwinkqubo yokusebenzisa abasebenzi), kwi-blender okanye ukuyifaka esikhwameni uze uyiqulise kakuhle kunye ne-pin-roll-umphumo kuyo nayiphi na enye yezinketho iya kuba malunga! Ukwenza ikhekhe yeghutshi, qi ni sekisa ukusebenzisa iphepha lesikhumba - oku kuya kwenza kube lula kwaye ngaphandle kwendlala ukukhupha i-dessert kwi-mold. Le khekhe iyakhwala, ngoko qi niseka ukuba uyifake ifilimu yokutya, kuba iyakwazi "ukungena" ngokungafunekiyo kwifriji.

Izithako: Imiyalelo