- umgubo - 1 3/4 iikompu
- I-polenta yesiNtaliyane - 1 indebe (okanye i-corn coarse yellow corn)
- ityuwa - 1/2 itaspoonfuls
- ibhotela - 1 indebe
- i-lemon peel - 1 st. i-spoonful
- Iqanda elikhulu - i-1 piece
- Iqumba elikhulu leqanda - iqhekeza eli-1
- ukukhupha i-vanilla - 1 ithisipuni
Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Hlanganisa umgubo, ipolenta kunye netyuwa kwisitya. Hlanganisa kwibhotela ibhotile, iswekile kunye ne-lemon zest ephezulu, malunga nemizuzu emi-2. Yongeza iqanda kunye ne-yolk yeqanda ngokujika, ukutshitshisa emva kokunyuselwa nganye. Yongeza i-vanilla. Kancinci udibanise umgubo kunye ne-whisk kude kube lula. Beka inhlama ibe sisikhwama se-pastry esineenkwenkwezi ezinjengeenkwenkwezi. Cindezela i cookies ngokuma kwileta S malunga no-3 cm ubude kunye no-2.5 cm ububanzi. Faka ii cookies kwiphepha lokubhaka malunga no-1.5 cm. Faka efrijini iminyaka engama-30. Bhaka ama-biscuits de kube yimida ibe yigolide, ukusuka kwi-15 kuya kwe-18 imizuzu. Vumela ukuba ipholile malunga nemizuzu eyi-10. Beka kwi-grate uze uvumele ukupholisa ngokupheleleyo. Ikhukhi ingagcinwa kwisitya sokungena ngaphakathi kwindawo yokushisa kweyure ukuya kwi-1 iveki.
IiNkonzo: 36