Iipatata "u-Anna" okanye iipatata i-French pineering specialists yajika ukulungiswa kweetayibhile zibe yinto yobugcisa bokwenene kwaye yavelisa iincwadi zokupheka ezilula kodwa ezimangalisayo. "U-Anna" ngumtya wepatata oqhelekileyo, kodwa amaFrentshi akhathalele kakhulu ukuba afike neepas ekhethekileyo yokupheka. Iifatata ezibhakiweyo, iintlobo ezinomxholo ophezulu we-starch zifaneleke kakhulu, njengoko zithatha ijusi kangcono. Esi sidlo sibekezelela zonke iintlobo ezahlukeneyo. Ukusebenzisa njengesizathu, wazama ezininzi iindlela. Baye benza ngokudibanisa kwee-anyanisi, banqunywe kwiimimitha ezincinci, kunye noshizi, kunye ne-ham, kunye nama-mushroom ... Esi sidlo sinika lula indawo yokucabangela inkolelo. Ngokuqhelekileyo, andizange ndicebise ukuthenga iziqholo zomhlaba - abayikushiya nayiphi na ukunambitheka. Vumela i-cinamoni ibe kwiintonga, kunye ne-nutmeg kwi nutlets! Ukuba uthatha isigqibo sokufafaza isidlo ngepilisi yomhlaba, ungasebenzisi umnyama - ushiya amachashazi amnyama amnyama - athathe amhlophe. Yaye ukuba usebenzisa isikhunta se-ceramic, ungayifaki kwi-oven eshushu. Ukusuka kwiqondo lokushisa elibukhali, liyakhula. Ndiyilungisa i-oven ukuya kwi-100 ° C, ndibeke isikhunta, ndize ndizise i-ovini kwindawo yokushisa yam efunwayo.
Izithako:- Iipatata 850 g
- I-Butter 100 g
- Nutmeg nutmeg 2 pcs.
- Ityuwa 2 i-pinch
- Inyathelo 1 Ukupheka, sidinga iitapile, ityuwa, i-nutmeg, ibhotela. Iinqongo zinokuthatha nayiphi na into oyithandayo.
- Inyathelo 2 Ucoceke kunye namazambane zam.
- Inyathelo 3 Yinqumle kwisangqa esincinci. Umncinci, othe wathandeka umphumo wokugqibela uza kuhlolwa. Ndiyisebenzisa i-grater mandolin, ibekwe ubuncinci.
- Inyathelo 4 Hlaba amazambane ngetyuwa kunye ne-nutmeg esitsha ngokutsha-xuba kakuhle.
- Inyathelo 5 Beka iitapile kwisitya sokupheka, ukusuka phezulu sisabalalisa ioli kunye nesikhumba. Musa ukumboza nge-foil - iyanamathela kuyo.
- Inyathelo 6 Faka ihovini ephambili ngaphambili ukuya kwi-200-210 ° C malunga nemizuzu engama-40-45, xa iifatata ziba lula, unokususa isikhumba kwaye uphendule i-grill ukuze ufumane i-crust golden.