- ibhotela engeyiyo - 6 Ubugcisa. iipuni
- umgubo-1 ingilazi (kunye ne-2 tablespoons)
- ishukela emdaka - 1/4 iGlasi
- i pow powder - 1 ithispoon
- i-soda - 1/4 amathisipuni
- ityuwa - 1/2 itaspoonfuls
- ibhotela - 1 iglasi
- amaqanda amakhulu - iingubo ezi-2
- ibhotela engagqitywanga nge-waffle yentsimbi - ukunambitha
Gcoba ibhotela kwi-heat ephakathi kwipuphu encinci. Pheka uze ioli iphenduke ibhontshisi kunye nephunga le-nutty, malunga nemizuzu engama-5. Susa ukushushu. 2. Kwisitya sokuxuba esiphakathi, gubungela umgubo, umshukela omdaka, i-powder baking, i-soda kunye netyuwa. Yenza i-grooves phakathi komgubo uze uthule i-bhotela kunye neengqayi zeqanda. Gcobhoza ngobumnene zonke izithako kunye ne-whisk. 3. Hlanganisa i-oyile emdaka uze ubhuqe uze uchithe ngokupheleleyo. 4. Kwisitya, shaya abamhlophe beqanda kunye nomxube kwi-foam. 5. Yongeza ngokucophelela abamhlophe ababethelwa emgodini kwiisethi ezimbini. Gcina. 6. Khanyisa ngokukhawuleza umenzi we-waffle nge bhotela kwaye ulungiselele iifestile ngokuhambelana nemiyalelo yomenzi. 7. Iifestile ezigqityiweyo zineziqhamo, zibanisela nge-maple syrup xa zifunwa.
IiNkonzo: 8