- ubisi - 125 milliliters
- - 250 Grams
- iqanda - 1 iqhekeza
- ushukela ophuyiweyo - iGragram ezili-10
- I-Vanilla Sugar - i-Grams ayi-10
- ibhotela - 125 Grams
- ityuwa - 0.5 ithisipuni
- i-soda - 0.5 ithisipuni
- Iigwele - 20 Grams
- iikristal ezinkulu zeshukela - 150 iigremu
Beka kwisitya: 250 g yomgubo, 1 iqanda, 10 g yeshukela elenziwe nge-powder, 10 g ye-sugar van, i-125 g yebhotela, i-teaspoon ityuwa, i-teaspoon ye-soda kunye ne-20 g yemvubelo. Knead ngesantya esicothayo, sitsho ngokukhawuleza ebisi. Gubungela isitya uze ufake kwindawo efudumeleyo kwihora eli-1 kunye nemizuzu engama-30. Yilungisa insimbi yentsimbi. Yongeza i-150 amagremu e-crystals enkulu kwi-dough kwaye udibanise kakuhle. Qaphela: iikristali zeshukela zongezwa ngomzuzu wokugqibela ukuze zingadli. Fry i-waffles de ibe yincundu yegolide.
IiNkonzo: 12