- ibhotela - 8 Ubugcisa. iipuni
- ubusi - 1/3 indebe
- ii-alimondi - iikomityi ezi-2 (i-softly gastered and groundly ground)
- ishukela - 1/2 indebe
- ishukela elenziwe ngompu - 1/4 iikomityi
- umgubo - 3/4 iGlasi
- ityuwa - 1/2 itaspoonfuls
- abamhlophe beqanda - amaqhekeza ama-5
- i-crimson jam - 1/2 indebe
Ukuphelisa i-oven ukuya kuma-degrees ayi-170. Ukucoca i-mini-mold cake kunye nebhotela. Ukushisa ioli kwipuphu encinci phezu kobushushu obuncinane, ngokukhawuleza ukuvuselela, kude kube yimpundu yegolide, ukusuka kwimitha emi-6 ukuya kweyesi-7. Yongeza ubusi kwaye udibanise ne-whisk. Susa ukushushu. Umxube wokuxuba i-almonds, ushukela, umgubo kunye neetyuwa kwisantya esiphantsi. Ukwandisa isantya uze ungeze amaqanda abamhlophe, ngezinye ngexesha, ukuxubha emva kokudibanisa nganye. Nciphise isantya kwaye ungeze umxube ofudumele wobhotela nobusi. Ukwandisa isantya kunye nokuhlaziya imizuzwana engama-45. Beka inhlama ibe yibumba. Spoon isisipuni sesitapu se-raspberry jam phezulu, udwebe intliziyo nge-toothpick okanye isicu somsi. Bake amaqebelengwane uze ube mnyama obomvu, ukususela kwi-15 ukuya kwi-20 imizuzu. Vumela ukupholisa kancane kwiibumba. Iimali zisebenza ngokufudumala ngosuku lokupheka, kodwa ungazigcina kwiitya ezivaliwe ngokuvuthayo kwiqondo lokushisa kwelanga ezintathu. Ukuba unqwenela, i-finance ingakhonzwa kwiphepha le-decorative paper.
IiNkonzo: 45