I-panicake e-Lush ingalungiselelwa ngeendlela ezahlukeneyo. Kwi-dough ye-kefir akuyi kuyidinga ukudibanisa i-soda okanye i-powder baking, kunye nesitya esilungisiweyo siza kuthoba kakhulu kwaye sinobuchule. Kwisiseko, exutywe ngamanzi abilayo, ufumane ukuhluma kunye ne-porosity, kufuneka uqale wenze imvubelo uze uqale ukubhaka. Ukwenzela ama-pancake angamaMerika okhekisayo ukukhangela kwiimifanekiso ezidumile, kufuneka uthenge i-cream cream. Kuphela kwesi sithako kuya kufumana ilanga elincinci lomhla wokufumana i-bhisikidi edibeneyo kunye nephunga elimnandi le-dessert eliphekiweyo.
I-pancake ezinamaqabunga kunye nama-yogurt e-yogurt, iresiphi kunye nesiteyathelo ngesinyathelo
Umqu, oxutywe ne-kefir, unomdla obunqamlekileyo obunomtsalane obumnandi kunye nobuqhetseba obuqhenqileyo. Iipancakes ziphakanyiswa kakuhle ngaphandle kwemvubelo kwaye musa ukuzincipha ngexesha lokutshatyalaliswa kobushushu.
Izithako eziyimfuneko:
- Iglasi Lokutya Elongezelelweyo Lokutya - 150 g
- kefir - 200 ml
- iqanda - 1 iqhekeza
- ushukela ogqithisiweyo-1 tbsp
- I-Butter - 40 g
- ityuwa - 1/3 tsp
Umyalelo wesinyathelo ngeyinyathelo
- I-egg ukubetha ngemfoloko, uze udibanise ne-kefir kwindawo yokushisa kwegumbi kunye nebhotela, uchithe kwindawo yokuhlamba amanzi.
- Phakamisa umgubo, udibanise noshukela kunye netyuwa, wongeza kwiqanda leqanda uze udibanise kakuhle ukuze kungabikho izilwanyana okanye amaqhekeza asele kwintlama.
- Ukutshisa ngokufanelekileyo i-pan fry kunye nenani elincinci leoli kunye nama-pancakes ka-fry ngomzuzu omnye kwicala ngalinye.
- Ulungele ukondla i-dessert kunye nobusi obuqholiweyo kwaye usebenze ushushu.
Indlela yokubhaka i-pancakes eninzi, enomhlaza kunye nemvubelo kunye namanzi
Imvubelo ivumela ukuba uvavanyo olulula kakhulu lukhule kwaye lube lukhulu kwaye lube lunyame. Into ephambili akuyikukhawuleza ukusebenzisa i-gum, kodwa ukuyeka ukuma kwaye "ufumane amandla." Emva koko i-pancake izothuthuka, ayiyi kuphuka ngexesha lokulungiselela kwaye iya kugcina isakhiwo esicacileyo, esine-airy kwifom ebandayo.
Izithako eziyimfuneko:
- umgubo - 600 g
- amaqanda - iziqwenga ezimbini
- ubisi - 1/2 l
- amanzi abilisiwe 1/2 l + 1 st
- imvubelo eyomileyo - 50 g
- ushukela -2 tbsp
- i-oyile yemifino - 2 tbsp
- ityuwa - 1/2 tsp
Umyalelo wesinyathelo ngeyinyathelo
- Kwiglasi yamanzi afudumeleyo, qhafaza imvubelo kunye nepunipoyi yetshukela, uze ushiye i-spoon kwindawo efudumeleyo, de ibe iqala ukuqhuma.
- Inxalenye yesibini yerubhi yetshukela kunye namaqanda, uthele amanzi aphekiweyo, ubisi, weza nge-opaque kunye ne-whisk encinci.
- Kwiincinci ezincinci, faka umgubo ococekileyo kumxholongwane omanzi, udibanise inhlama ngokupheleleyo kwaye ushiye ihora eli-1 kwitafile ekhitshini.
- Ukutshisa i-pan ngokushisa okuphezulu, gcoba ngecahla yeoli kunye ne-pancakes kwicala ngalinye malunga nemizuzu eyi-1.5.
- Ncedisa ushushu nge-ukhilimu omuncu, isiraphu okanye ubisi olunomlilo.
Indlela yokwenza i-pancakes enobisi ebisi, iresiphi ngesithombe
Iipancake kwisiseko sobisi azifumaneki njenge-kefir, kodwa zikwazi ukuncintisana nabo ngokuzithoba kunye nokuthuthuzela. Esikhundleni semvubelo, ifowuni yokupheka i-pastry isetyenzisiweyo isetyenziselwa ukutshintshela inhlama kwindawo efunwayo.
Izithako eziyimfuneko:
- amaqanda - iziqwenga ezimbini
- ubisi 2.5% - 350 ml
- ushukela - 2 tbsp
- umgubo womgangatho ophezulu - 350 g
- ityuwa - 1/3 tsp
- i-powder baking-2.5 tsp
- Ibhotela - 60 g
Umyalelo wesinyathelo ngeyinyathelo
- Amaqanda kufuneka agxutywe ngeshukela kunye kunye nobisi kwindawo yokushisa.
- Uhlaza, ityuwa kunye ne-baking powder, siphula nge-sieve yekhitshi uze ungene ngobisi lobisi lweqanda. Knead nge-spoon epholileyo kunye neplastiki, inhlama eninzi.
- Dissolve ioli kwindawo yokuhlambela amanzi, yongeza kwi-pancake uze uyixube ngokucophelela. Shiya ukuma imizuzu eyi-10-15.
- Ukutshiza i-pan ngokufudumala kushushu, ukugcoba ngeoli ye-sunflower kunye ne-spoon enkulu ukubeka kwisibingelelo senxalenye yentlama. Ubhontshisi be-Silicone ngokusasazekayo phezu komhlaba, uzama ukuqinisekisa ukuba uluhlu lovavanyo aluncinci kune-3 mm.
- Fry kwelinye icala ukusuka kwi-1.5 ukuya kweyimizuzu emi-2, vula nge-spatula yamaplanga uze ubhake enye ngomzuzu.
- Beka isitya sokukhonza kwaye usebenze ngeeskrini zakho ezizithandayo okanye i-syrups.
Ukufunda ukubhaka ama-pancake amahle njengamaMerika
Ama-pancakes angama-American, anondla, ahlamba kwaye alula kakhulu angalungiswa ngokubhekiselele kule recipe. Ngenxa ye-cream cream kunye ne-soda efakwe kwi-composition, inhlama iyajika ibe yinto engafanelekanga kwaye ifana nebhasikidi ephezulu eyenziwe ekhaya.
Izithako eziyimfuneko:
- amaqanda - amaqhekeza amathathu
- umgubo - 350 g
- ukhilimu 10% - ½ ilitha
- soda - 0.5 tsp
- ushukela ogqithisiweyo-6 tbsp
- I-Butter - 50 g
- i-vanilla sachet
- ityuwa - 1/3 tsp
- isinamoni - ½ tsp
Umyalelo wesinyathelo ngeyinyathelo
- Ngomgubo, uhlanjwe kabini nge-sieve yekhitshi, uthele i-ukhilimu weqondo lokushisa ngegumbi elincinci.
- Ukubetha kunye netyuwa ekukhanyeni, kwintlambo yomoya.
- Hlanganisa i-yolk neeshukela, i-vanillin, i-sinamoni kunye ne-soda, kwaye wongeza kwi-mass mass.
- Ngomnene nibetha abo abamhlophe kwihlama ngobumnene kwaye ngokukhawuleza.
- Kwibhati yokuhlambela amanzi, qhafaza ibhotela, yipholise encinci kwaye uyixhomekeke kuzo zonke izithako.
- Ukufudumala ipenki yokucoca kwaye ubeke inxalenye yentlama kwindawo. Musa ukusasaza phezu komhlaba. Bhaka i-pancake phantsi kwesibhambathiso ngapha nangapha ngaphaya kwelobushushu kuze kuphekwe.
- Khonza kwitafile efomini elitshisayo ngekhilimu eyenziwayo, u-honey honey, isivuno se-jam okanye i-chocolate sauce.
Indlela yokupheka i-pancakes eninzi kunye ne-semolina emanzini, imfundiso yevidiyo
Iipascake eziqhelekileyo eziphambili zifumaneka kwivubelo kunye ne-semolina. Iinambatho zabo ezicebileyo ezinomsoco kunye nephunga elimnandi liyakhunjulwa ixesha elide kwaye zibangele iimvakalelo ezintle, kuquka phakathi kwabo bacinga ukuba la ma-pancake akufanele abe ngatyebile kwaye atyebileyo, kodwa angabonakali.