Iifatates ezibhaka ehhavini Umntu omncedayo ongeyena umfazi owaziyo ukupheka i-raznosoly, ukhetha kwiintlobo ezahlukeneyo zeemveliso ezikhoyo kuye, kunye nalowo oza kuphuma kuloo meko nangona isethi yeemveliso ezincinci kwaye uya kumangalisa iindwendwe kunye nemindeni ngesidlo esingavamile nesinomhlwa. Ngoko ke, ngamnye umfazi udlalela ingqalelo kwiindlela zokupheka ezilula ezingafuni iimali ezinkulu, ukutya kunye nexesha, ezamnceda kwiimeko ezininzi. Umzekelo, ukuba umama-mkhwenkwe uza kukutyelela ngetye lokuhlola, kwaye unayo nhlobo ixesha lokuya kwivenkile, indawo yethu yokutya iya kukunceda ukwenze ngokukhawuleza ukwakha isidlo esilungileyo ukusuka kwindlu nganye. Khangela, unayo iibhatateshi ezimbalwa, isiqwenga sesinqe kunye neeseyile zegrafu? Ukhona na? Emva koko yonke into ilandelelwe, namhlanje unesidlo esinomsoco, osikiweyo, osikiweyo kwiitatata ezinobumba kunye nebhekoni. Ngendlela, iifatata ezinamaqabunga e-foil azokukunceda nje kuphela kwimeko efana nayo, kodwa nakwi-hike okanye kwilizwe-unokuyipheka ngqo kumalahle ophuma emlilweni okanye kwi-grill. Kwaye kunye nesaladi yemifuno nemifuno emitsha, iya kuba yindlela yokuphathwa kwamakhosi.
Izithako:- Iipatata eziyi-8.
- Salted Salted 150 g
- Iigallic 4 izidumba
- Ityuwa 5 tsp.
- Inyathelo 1 Ukwenza amazambane aphekiweyo kunye nebhekoni kwipilisi sidinga igalikhi, isinqumelo kunye nesipilisi sokutya.
- Inyathelo 2 Iipatato zihlanjwe kakuhle, encinci zomiswe kwaye zinqunywe kwisahlulo.
- Inyathelo lesi-3 Salo kucace kweso sikheji kwaye uthinte ngobubanzi bemi-3-5 mm, kungcono ukuthatha amanqatha ngamanqwanqwa enyama.
- Inyathelo 4 Hlanganisa igalikhi ngokusebenzisa i-garlic cqueezers kwaye ulungiselele ityuwa, ukuze kulungele ukuyidibanisa kwiifatates.
- Inyathelo lesi-5 Isinye isahluko sezambatyi zidibanisa ngetyuwa, enye ixutywe ngegalikhi, kwaye phakathi kwehafu, ubeke iqatha leoli.
- Inyathelo lesi-6 Emva koko iifatata nganye zifakwe kwi-foil kwi-2 layers. Ukuba ubhaka amazambane ngamalahle, uze ubenze ucwecwe uya kufuna iimitha ezi-3-4, ukuze iifatata zingatshisi.
- Inyathelo lesi-7 Beka iifatata kwisitya se-baking uze ufake efubeni eliphambili elingu-180 ° C malunga nemizuzu engama-40-50.
- Isinyathelo 8 Ukulungelelwa kweetayibhaka ezibhaka kunye nebhekoni kwi-foil kungenziwa kuhlolwe nge-toothpick, ukuba kulula ukuba ungene kwiifatata, ngoko kulungile.