- I-pastry ye-Puff - i-Grams ayi-400
- I-Cheese nzima - i-Grams 200
- I-cheese soft-100 i-Gram
- Egg - 1 piece
- ISesame - 1 st. i-spoonful
I-cheese ekhuni ihlahliwe kwi-grater. I-pastry ye-Puff ivule, yiphakamise kakuhle kwaye yinqumle kwiimichilo ezaneleyo. Ngoku senza ukuhamba kunye ne-knight - sibeka i-cheese phakathi kwamacwecwe, kwaye sizibophelele emacaleni, senze i-sausages efana noshizi. Ukusuka kwi-sausages eziphosakeleyo senza uhlobo "lwenkonkqo". Kwiphepha lokubhaka libeka iphepheni lokubhaka, kuyo ngokuqhubekayo sichaphazela i-sausages yethu. Ukucoca ikheke ngeentsuku zeesame. Bhaka kwi-oven ye-180 degree yangaphambili. Bon appetit!
IiNkonzo: 3-4