- i-crranberries - 700 Grams
- ubusi - 300 Grams
1. Iibroji zihlanjwe ngokucokisekileyo kwaye zihlanjwe. Amajikijolo athile afanelekileyo athathwe. 2. Beka amajikijolo ambalwa kwisitya (kubalulekile ukusebenzisa izitya ezingezantsi zetsimbi!) Uze upake nge-pestle, ngokukhethekileyo ukhuni. Kancinci sifaka izabelo ezintsha zeebriji kwi-pestle. 3. I-mashed i-berries ke ifake kwi-gauze ephindwe kabini kwaye idibanise ijusi. Amajikijolo atyhidiweyo athululela iilitha ezintathu zamanzi abilayo kwaye upheke imizuzu emi-3-5. Isihlunu somhluzi wesiphumo, kwaye ulahlekise ukucima. Umhluzi ucolile. 4. Hlanganisa umhluzi, ijusi yeberry nobusi. Gquba kude kubekho ubusi buqhekeza kwaye isiselo sisilungile.
IiNkonzo: 4-6