Ikhekhe "I-snowman" iiholide zonyaka omtsha zibonisa ukulungiswa kwezidyuli ezahlukeneyo. Okokuqala sifuna ukumangalisa abantwana bethu. Namhlanje siza kulungisa ikheke lesanti nge-custard.
Yenza ifowuni eninzi. Kuya kuba ngumthunzi weqhwa. Xa uzaliswa ungasebenzisa isethi ehlukeneyo yezithelo ezomileyo, ngokwentetho yakho. Le khekhe iyakwenza ifom yesiqhelo. Yimnandi kwaye kulula ukuyilungisa, ungalindeli iiholide ukuyipheka. Izithako:- I-almond 50 g
- Iibhilikri ezomileyo 150 g
- Iziqhamo ezicandiweyo 30 g
- Iingqungquthela zeKonon 60 g
- I powder ye-Sugar 60 g
- Candy 5 pcs.
- I-chocolate emnyama 50 g
- I-cup cup 1 ipc.
- Iphunga 3 g
- Umgubo wengqolowa 3 tbsp. l.
- I-Sugar 1 tbsp.
- Ubisi 1 l
- Ibhota 200 g
- Amaqanda inkukhu 2 amaqhosha.
- Ishukela 150g
- Vanillin 4 g
- Ityuwa 2 g
- I-Butter 100 g
- Amaqanda inkukhu 1 pc.
- I-powder yokubhaka 1 tsp.
- Ukhula, ingqolowa ye 350 g
- Inyathelo 1 Ukwenza ikhekhe "i-Snowman", kufuneka sibheke ikheke lesanti: thatha umgubo, ushukela, ibhotela, iqanda, i-powder baking, ityuwa; ukuzaliswa: i-custard, izithelo ezikhethiweyo, i-nut, ama-apricot omisiwe; umhlobiso: i-coconut shavings, ushukela ophuyiweyo, i-candy peas (nayiphi na), ingcezu yeengqungquthela kunye nekomiti ye-waffle.
- Inyathelo 2 Ukupheka ikhekhe, lungisa umxube owomileyo: umgubo, ipuni, i-vanillin kunye netyuwa. Yenza konke.
- Inyathelo 3 I-egg ibethwe ngoshukela.
- Inyathelo 4 Hlanganisa ioli ecocekileyo kumxube we-ushukela weqanda kwindawo enkulu.
- Inyathelo 5 Kwiingxenye, faka umxube owomileyo kwioli, xuba ne-spoon. Emva koko uxole intlama enesandla sakho. Ukujikela kwifilimu yokutya. Ukufihla efrijini ngeyure eli-1.
- Isinyathelo 6 Okwangoku, lungiselela ukuzaliswa. Iibhiliksi ezomileyo, ezomileyo, zinqunywe zibe ziincinane. Geza ii-alimondi, gazinga epanini, nquma (imiqatha) kwi-blender. Ukucoca ngokucacileyo iikomkom.
- Inyathelo 7 Ukukhupha inhlama enobubanzi obuyi-5-7 mm kunye nepini. Musa ukulungelelanisa imida. Beka iphepha lokubhaka kunye nenhlamba ye-parchment kwi-oven elishisayo ukuya kwi-180 C. Bhaka kwi-20-25 imizuzu kude kube mnandi wegolide.
- Isinyathelo 8 Qedela ikhekhe ukuze udilize izicucu, kodwa kungekudala.
- Inyathelo 9 Ukudibanisa iziqwenga zengqolowa, ama-aprikoti omisiwe, iisuthi, izithelo ezikhethiweyo kunye nokugcinwa. Gcina.
- Inyathelo 10 Inhlama ikulungele! Sekulungele ukusetyenziswa, kodwa kufuneka simnike ifom ethile. Ukuba yinto nje ikhekhe, faka ubuninzi kwifilimu yokutya uze uyifake kwi-mold mold. Emva kokupholisa, zihobise ngamantongomane omhlaba, i-coconut shavings. Ukuba kukho iqhawe lomdlalo wefestile, njengalokhu kunjalo, kubalulekile ukwenza iindawo zesimboli somlingisi.
- Inyathelo 11 Kwi-cylinder enkulu, faka ubuninzi kwifilimu yokutya. Ukutywina ubunzima. Faka efrijini ebusuku (okanye iiyure ezingama-4).
- Isinyathelo 12 Kwi-cylinder encinci, yenza kwakhona ubunzima kwifilimu yokutya. Ukutywina ubunzima. Faka efrijini ebusuku (okanye iiyure ezingama-4).
- Inyathelo 13 Hlalela iibhola zekhanda kwaye ulandele, wimboze kwifilimu yokutya. Faka efrijini ebusuku (okanye iiyure ezingama-4).
- Inyathelo 14 Susa isityiweyo esilahliweyo kwisiqholo. Susa ifilimu yokutya. Ngolunye uxwebhu lugqityiwe kwi-coconut shavings uze ufefe ngeshukela elenziwe ngophuli.
- Inyathelo 15 Ukuqokelela inani leqhawe. Faka i-saucer ekhululekile. Isimboli esilungeleyo siphinde sifeze ngeshukela elenziwe ngophuli.
- Inyathelo 16 Ukubhabisa nge-candy, uthathe iipumphu zempuphu, yenza i tshokolethi kwi-tshokoleta (nyibilike kwindawo yokuhlambela amanzi, uthele i-ts'oletele yetshizi kwiziko, yongeza ifom efunekayo, efakwe kwifrizer uze ukhululeke). Inkomishi ye-Waffle isetyenziswe njenge-headdress. Umntu weqhwa ulungele.
- Inyathelo 17 Ukukhonza kwinkqubo ephazamisekile (abantwana bachaza oko kufudumalayo kunye neqhwa leqhwa). Ngenxenye ihlulwe. Kuvela ikhekhe elihlwaya kakhulu kunye nokuzaliswa okungafaniyo.