Ikhukhi kunye ne-marshmallow yokuzalisa kunye ne-chocolate

1. Yenza i cookie. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Yenza amaqhekeza amatye ebhakabhakeni izithako: Imiyalelo

1. Yenza i cookie. Ukucwilisa i-oven ukuya kuma-degrees ayi-175. Ukusabalalisa amaqabunga ebhaka kunye nephepha lesikhumba okanye amasila e-silicone. Kwisitya esiphakathi, xuba umgubo, i-cocoa powder, i-soda kunye netyuwa. Kwisitya esikhulu, ibhotela ibhotela kunye noshukela omnyama kunye kunye. Yongeza amaqanda, elinye ngelo xesha, ukuxuba emva kokudibanisa nganye. Emva koko faka i-vanilla extract. Yongeza i-1/3 yomgubo wengqolowa kunye ne-whip, uze ungeze isiqingatha sobisi uze udibanise. Phinda umgubo osalayo kunye ne-buttermilk (kongeza u-1/3 ufulawa, ubisi lwe-1/2, i-1/3 yomgubo, ubisi osele, ngoko umgubo osele). 2. Ukubeka kwisitya setafile e-1 yovavanyo kumgama malunga no-7 ngomnye nomnye kwiindawo zokubhaka ezilungiselelwe kunye nokubhaka imizuzu eyi-10. Vumela ukupholisa kwiphepha lokubhaka imizuzu emi-2, uze uvumele ukupholisa ngokupheleleyo kwi-counter. 3. Yenza ukugxotha. Beat ibhotela kunye noshukela kunye. Gcoba nge-vanilla extract kunye ne-marshmallow filling. Isimbozo kunye nefriji imizuzu engama-30. Emva kokupholisa, gcwalisa isikhwama se-confectionery ngokugxila kwaye, usebenza ukusuka kwiziko lebhayisiki, udibanise ukuzalisa. Faka efrijini imizuzu engama-30. 4. Yenza ishokolethi icing. Hlanganisa ushokoledi otyongwe, ibhotela kunye nesiraphu yengqolowa kwisitya. Beka kwi-microwave imizuzwana engama-30. Hlanganisa ukuhambelana. Ukuba iziqhekeza zekholethi zisekho, zifake kwi-microwave enye imizuzwana engama-15. Emva kokuba umxube sele uhambelana, xuba kunye ne-vanilla extract. Ipholile kwiqondo lokushisa. Phala i-chocolate we-cookie phezu kwama-biscuits phezulu kwe-marshmallow filling. 5. Beka i cookies kwiphepha lesikhumba uze ume ii-2 ukuya kwiiyure ezintathu. Ukukhawulezisa inkqubo yokwenza lukhuni i-glaze, i-cookie inokukhupha.

IiNkonzo: 6-8