Iklabishi ngamakhowe

Iklabishi echitshiweyo ngamakhowe yinto ehlekayo, enomsoco kunye nekhalori ephantsi. Iklabishi Izithako:

• iifologi zeklabhu - icandelo eli-1
• izaqathe - iziqhekeza ezi-2
• i-bulb - 1 iqhekeza
• amakhowe - 750 Grams
• i-tomato unamathisela - ukunambitha

Imiyalelo

Iklabishi echitshiweyo ngamakhowe yinto ehlekayo, enomsoco kunye nekhalori ephantsi. Iklabishi idibene kunye nazo zonke iintlobo zenyama - i-sausages, cutlets, ingulube, inyama yenkomo, njl. Kwi-post post iklabishi kunye nama-mushroom unokusetyenziswa njengesitya esizimeleyo. Ukulungiselela: Iklabishi yokutshiza. I-grate izaqathe kwiindawo ezinkulu. Sika ii-anyanisi zibe ngamacube. Hlanganisa ama-mushroom kunye gazinga uze wenze. Ukucwilisa ioli yefuno kwi-pan enkulu yokupanda. Yongeza iklabishi, izaqathi kunye anyanisi kunye ne-fry. Nciphisa intambo yamatamatisi ngamanzi amancinci uze ungeze kwiklabishi. Ityuwa kwaye upheke uze wenze. Ulungele iklabishi exutywe ngamakhowe othosiweyo kwaye wakhonza ngokukhawuleza.

IiNkonzo: 4