Ungasusa njani amabala eenkenki ukusuka kwipeni?
Kulula ukufumana indawo yeengki xa isanda. Ngoko ke ukuba umntwana wakho uvela esikolweni enesicaka esinjalo, musa ukuchitha ixesha ukhawuleze, kodwa khawuleza ngokususa iinki. Nazi iindlela ezimbalwa:
- Ingca iya kususwa ngoncedo lobisi okanye ijusi lemon. Ubisi olungaphambi kobushushu lugalelwe endaweni yokucoceka, ungaphinda uphonse ijusi lemon. Emva koko uhlambe impahla kunye nesepha namanzi afudumele.
- Indlela efanelekileyo ukusebenzisa i-ammonia. Beka kwi-cotton pad kwaye udibanise kwindawo. Phinda inkqubo ngokutshintsha i-disc. Musa ukuyixuba nangayiphi indlela! Emva koko, iimpahla kufuneka zihlanjwe.
- I-stain fresh nje ixutywe kakuhle ngamatshini okukhupha, apho kukho uluhlu olubanzi luboniswa kwiivenkile.
- I-Chalk, isitashi okanye i-talc (izinto eziqulethe i-absorbent) zityhala indawo apho kukho ibala, kwaye ufake ithawula yephepha phezulu okanye ithawula lephepha.
- Isisombululo sotyphulo sinceda ekususeni amabala enkino. Kubalulekile ukuba ubenze manzi, ulinde de kube ibala liphele kwaye ihlambuluke iimpahla. Mhlawumbi, izenzo ezinjalo ziya kufuneka ziphindwe kabini.
- Unokugcoba iimpahla ngeeyure ezimbalwa kwi-kefir okanye kwi-yogurt. Emva koko, hlamba emanzini ashushu afumane i-ammonia.
Ukwenza oku, kufuneka uthabathe amonia kunye ne-hydrogen peroxide, nciphisa lo mxube kwiglasi enye yamanzi afudumele kwaye usebenzise i-discton disc kwibala. Emva kwemizuzu emibini, hlamba iingubo ezimhlophe kwisisombululo esifudumele.
Ungasusa njani inkenkwe kwimveliso yesikhumba?
Ezi ndawo zifumaneka ngolu hlobo lulandelayo: ityuwa ityuwa kwindawo yomsebenzi kwaye uyishiye iintsuku ezimbini. Ekupheleni kwexesha, isiponji igxininiswe kwi-turpentine, isula ulusu (ityuwa ngaphambi kokushushumbisa). Emva koko uphupha ngezinto eziphathekayo.
Indlela yokususa inkenkwe kwintsimbi ye-denim
Ukuba i-stain isancinci kwaye ihanjiswe kumaxesha adlulileyo, ngoko kuhlambuluke kakhulu kunye nesepha yasekhaya kunye namanzi afudumeleyo. Emva kokucoca i-stain, ngokucophelela uhambahamba ngayo nge-brush yengubo kwaye uhlanza ngamanzi.
Kwimeko apho i-stain isininzi enkulu, isisombululo sokunxiliswa okanye utywala sinceda. Yifake kwi-cotton pad uze uhlabe umbala. Kodwa kufuneka uqiniseke ukuba umgangatho wokufa uphezulu. Ngaphandle koko, ungathenga indawo emhlophe emhlophe endaweni ye-ink yangaphambili ngoba ipende iya kutshabalalisa. Ukuba awuqinisekanga kumgangatho wepeyinti, indlela efanelekileyo kakhulu iya kuba sisisombululo se-ammonia.
Kuthekani ukuba i-ink stain idala?
Inceda ekususeni isisombululo esinjalo esinokuthi kukho inxalenye enye ye-peroxide kunye ne-ammonia kwiindawo ezi-6 zamanzi ashushu. Kwakhona kunokwenzeka ukubeka phezu kwesola elimnandi lomlambo. Ukuba isalathisi sinemibala, kufuneka udibanise iinxalenye ezintlanu ze-turpentine (okanye utywala obunxilisayo) kunye ne-ammonia kwiindawo ezifanayo kunye neengxenye ezimbini ze-glycerin kwaye zisebenzise kwintsimbi. Xa ususa amatye avela kwisilika, kufuneka uhlambe iingubo zeeyure ezimbalwa ngobisi obomileyo uze uzihlambe. Ukusuka kwimveliso yeboya, iinki zamanqaku zichithwe ngokugqithiswa ngoncedo lwe-turpentine.