Indlela yokwenza ioli ecoliweyo kwikhonkco?

Kuye isiqingatha sonyaka ukususela ekubeni ndilungise ioli yekhenkco ecocekileyo, enempilo kunye nongcolileyo. Wena, mhlawumbi, uya kucinga, njengezindlu zokulungiselela ioli ecocekileyo kwiqonkco, ngoku ndiya kubelana ngemfihlo yokulungiselela. Okokuqala, masichaze ukuba kutheni ndifuna ioli, ndiyisebenzisela iinjongo zokuzilungisa. Ioli yekhononti inempahla efana neyomzuzwana, kunye nokuxilisa, yenza ukuba isikhumba sibe nevelvety, senze isikhumba sibe senze ikhutshwe kwaye sikhuphe ifilimu ekhuselekileyo. Ngenxa yokuba ulusu luyakususa ngokupheleleyo ioli, ulusu luba ludabu kwaye lube luthando, imibimbi emincinci iyalala. I-oyile ikhusela kakuhle, ebaluleke kakhulu, kwimiphumo engozi yendalo, ayiyihlambululi i-pores kwaye ifanelekile kuzo zonke iindidi zesikhumba.

Abafazi basePolynesia behlala beqhankqalaza ngenxa yesikhumba sabo esikhanyayo kunye nebala elihle. Kuvela imfihlelo yokukhangeka, kuyinto elula kakhulu, bayigcoba imizimba yabo
ioli. Ngendlela, ifanelekile ukuxubana nobisi obulungisiweyo kunye nama-sunscreens. Ingasetyenziswa kwakhona kwifomu ecocekileyo yokukhusela elangeni. Ibhedi yeCleopatra edumileyo iqukethe ioli yonkcoko kunye neoli yeesile.

Eyona nto, ndiyisebenzise leoli yezinwele. Iingcali zenzululwazi zaseMelika zifumene ukuba ioli yekakhukhunathi ngelixa uhlamba iinwele kunye ne-shampoo kunciphisa iprotheni ukulahleka kweenwele. Izinwele zisasazeka ngokukhawuleza phezu kwesikhumba, oko kukuthintela naziphi na izinto ezivela kwi-shampoo ekungeneni. Ngexesha lokusula kunye nokudibanisa, uluhlu lweoli lukhusela iinwele. I-oyile ingasetyenziswa emva kokuhlamba, kungekhona kwiingcambu.

Ndicinga ukuba kukho iingxabano ezaneleyo, masiye kwivenkile yeconco. Kwintsebenzo yeoli eyenziwa kwigobolondo yomnco omisiwe, siya kwenza okuhlukile, asiyi kuma. Kubalulekile ukukhetha umcobo omtsha, kuba ioli yekakhukhunathi ayifumanekanga. Kubalulekile ukubheka kakuhle kwi-nut, i-villi kwi-nut ayifanele iphule ngokupheleleyo, ukusuka kwiikonkco sikhetha ukukhanya kakhulu. Ngoku, masiyityhawule, siqhube ngaphakathi ngaphakathi kobisi? Emva koko, kubalulekile.

Siphonsa isikebheridi kunye nemigodi emibini emnyama kwi-nut, le yindawo ehlanganisiweyo entendeni. Ngalo mgobo siya kuba nobisi lotyuwa, akusayi kuba luncedo kuthi. Emva koko sifaka umnqwenqo esandleni sethu uze uthethe ikhonkco ngesando. Kuza kubakho i-crack, ngoko-ke siyawuyeka umoya size siphule ijusi. Ndiyathemba ukuba lo msebenzi uza kuba lula ukulawula.

Emva koko sasiqhekeza iincoko zekhenkco, ezichotshoziweyo kwidibanisi okanye kwi-small grater. Ioli iya kuphuma. Iichips eziphumo ziza kuzaliswa ngamanzi afudumele, vumela ukupholisa, uze ufake efrijini. Ngomso kusasa ifilimu e-fat will appear on the surface, 3-5 mm ubukhulu, obuya kufana ne-fat fat. Siqokelela ioli kwaye sinyibilike kwindawo yokuhlambela amanzi. Musa ukubilisa, kuba ixabiso leoli lingancipha. Umveliso ogqityiweyo ucocekileyo uze uthelelwe kwintambo yeglasi.

Ndicebisa ukuba ndingayilahla i-coconut chips, ingasetyenziselwa ukutshiza umzimba. Wazama ukuzalisa ii-chips kwakhona kwaye wakhupha ioli kwakhona.

I-coconut ephakathi ivelisa i-oli-50-milligram yeoli, inzima kwifriji, kodwa iyancibilika ekutshiseni kwezandla. Phantse iveki ingagcinwa kwifriji, kodwa kulungile ukuyisebenzisa ngelixa litsha.

Yenza ithuluzi elifanelekileyo lokususa ukwakheka kwamehlo. Kwaye kunye namafutha enyango yokwelapha isikhumba, ukutyunjwa kwiintendelezo, ukunyanga ukutshiswa kunye namaxeba asekhaya. Ngaphandle koko, ioli yekakhukhunathi iyamnandi kwaye ilungile.

I-koconut iyancwitshisa, ikhusela, iguqula isikhumba, ngenxa yokuba ifilimu ekhuselekileyo yenziwa phezu kwesikhumba.

Sifanele sazi indlela yokwenza ioli yekhonkco ecocekileyo ekhaya. Isidima sale oli sitshatyalaliswa ngokupheleleyo ngesikhumba. I-Oyili ikhusela ulusu, inondla, ihluma kwaye ifaneleke kuzo zonke iintlobo zesikhumba. Inhlanhla ngokupheka.