- Inkukhu ye-Chicken - 800 Grams
- Iigali - amazinyo 3-4
- Iziqhumane zeHeralculean - i-Gram ezingama-50
- Ubisi - 100 Milliliters
- Amaqanda - iziqwenga ezimbini
- Ukhilimu omnandi - 1 st. i-spoonful
- Umxube waseHawaii - iGraam 400
- I-Cheese nzima - i-150 Grams
- Imayonnaise - - Ukunambitha
- Iziqholo - - ukunambitha
Okokuqala gcwalisa ii-oats ngobisi uze ushiye imizuzu eyi-10. Emva koko xuba inyama yenkukhu inyama, iqanda, ityuwa, i-pepper, i-oats kunye nobisi, i-garlic eqoshiwe. Ukugqithisa oku kubangelwa kakhulu kwisitya sokubhaka, ioliyile (okanye ungongeza nje ibhotela kwenyama enqabileyo). I-pie topping sisithatha ushizi, umxube waseHawaii, i-mayonnaise kunye neqanda. Umxube weHawaii uchithelwa kwipakethe kwisitya, ityuwa, wongeze iinqumba ukuze uzonambitha. Silungiselela ukuzaliswa - enye i-egg whisk kunye nesibalo esincinci sobisi (50 ml malunga) ne-ukhilimu omuncu. Yongeza ityuwa kunye noshukela ukuze utye. Umxube waseHawaii ufakwa kwisitya sokupheka inyama ye-minced, ukusuka phezulu sizalisa yonke into ngokuzaliswa kweqanda. Ngaphezulu, gubungela yonke into ngeeshizi. Bhaka kwimaminithi engama-40-45 kwi-180 degrees de i-pie ikulungele. I-pie ekulungeleyo ifakwe ngokucophelela kwisitya, siyiphalaza i-mayonnaise phezulu (ngentando) -nceda! Bon appetit! :)
IiNkonzo: 3-4