- Umgubo wengqolowa - 1 iglasi
- umgubo wengqolowa - 1 iglasi
- ushukela - 1/3 iGlasi
- i pow powder yokubhaka - 2 iispuni
- ityuwa - 1/2 itaspoonfuls
- iqanda - 1 iqhekeza
- Ioli yeCanola - 1/4 Iikhopu
- ubisi - 1 iglasi
1. Kwisitya esikhulu, xuba ingqolowa kunye nomgubo wengqolowa, ushukela, ityuwa kunye ne-baking powder kwintlama. Yongeza iqanda, ibhotela kunye nobisi kwaye uvuselele ngobumnene. 2. Thela inhlama ibe yi-spoon usebenzisa iibhokiti zebhayisiki (amaqebelengwane). 3. Hlaziya i-oven ukuya kuma-degrees Celsius angama-200, kwaye ubhaka i-buns imizuzu eyi-15-20. Ukuqwalasela ukulungela, ngokukhawuleza uyibambe enye yeebhisikidi nge-toothpick. Ukuba uphuma e-bun ucocekile, ngoko ucoceko lwakho lukulungele, kwaye kungekudala luyakunikwa kwitafile.
IiNkonzo: 12