I-cheese ye-cream iyisiphumo esimnandi, esincinci, esimnandi. Iitshizi ezenziwe zikhona kwiindidi ezahlukeneyo: i-sausage, i-slice, i-pasty, emathini. Iitshizi ezifuthiweyo zinjalo iintlobo ezinokuthi udideke, ungayipheka nani. Kwaye unokupheka inani elikhulu lezitya, ukususela kwi-pasta elula kunye noshizi, ukugqiba kunye neetyuwa ezicocekileyo ezenziwe ngotshisi ocolile. Ngokomzekelo, isaladi ene-cheese ecibilikiweyo, nje ngesidlo, kodwa i-cheese inika into engenakuphikiswa, engathandekiyo. I-cheese yama-cream ingasetyenziselwa naluphi na ukuhambelana, konke kuxhomekeke kwi-recipe kunye nengcinga yakho. Kwi-saladi ene-cheese ecibilikile, unokongeza nje umqolo weemifuno, kwaye ungenisa i-pasta kunye nenyama, kwaye uya kufumana ikhosi epheleleyo. Enye yeendlela zokupheka i-salad kunye noshi ecibilikile apha.
Izithako:- Iviniga yebhasamic emnyama 50 ml
- I-cream cream 12 g
- Ityuwa 1 tsp.
- I-pepper ebomvu i-1 tsp.
- Ubusi 1 tbsp. l.
- Ioli yeoliyi 50 ml
- I-Raspberry 2 tbsp
- Iklabishi, Beijing 1 pc.
- Ipapare 1 pc.
- Iidiliya zokukhanya 2 tbsp
- Invocado 1 pc.
- Inyathelo 1 Lungisa 1 iglasi ye-raspberries, iviniga ye-balsam, ioli kunye nobusi.
- Inyathelo 2 Hlanganisa konke kwi-blender, kude kube lula.
- Isinyathelo 3 Geza zonke iziqhamo nemifuno kakuhle.
- Isinyathelo 4 Sika iklabishi kwisitya esikhulu, kodwa kunokuba usiqhekeze ngezandla zakho uze usibeke kwisitya esikhulu.
- Inyathelo lesi-5 Yinqumle iipareji kwiikhabhi, iidiliya zibe ngama-halves.
- Isinyathelo 6 Sika i-cheese kunye ne-avocado zibe ngamabhobho amancinci.
- Inyathelo 7 Hlanganisa zonke izithako kwisitya esinye uze ugcwalise ukugqoka okugqityiweyo.
- Isinyathelo 8 Isaladi kunye neshizi ecibilikile ikulungele. Ukukhawuleza nokuhle!