Isaladi kwi-celery ephekiweyo Ndiyincongo yokwenza isaladi enomdla we-celery ebilisiwe, ushizi nama-apula. I-saladi iphuma eninzi, ithenda kunye ne-crispy. Ukudibanisa kwamaapulo amnandi kunye omuncu kwaye ubilisiwe nge-celery encinci kakhulu. Ukwenyuka okongezelelweyo kwi-saladi kukukho kweeshizi. Ukuhluthwa kwincinci ye-mayonnaise kunye ne-pepper emitsha esemhlabeni ayifuni ukwenza isaladi ibe nzima.
Izithako:- I-cheese nzima 150 g
- I-Celery ingcambu 150 g
- Apple 2 amaqhinga.
- IMayonnaise 2 tbsp. l.
- Ityuwa 2 g
- Ubisi obumnyama obumnyama 1 g
- Inyathelo 1 Ukwenza isaladi, sidinga isiliva, ushizi, ii-apula, i-mayonnaise, ityuwa, i-pepper emnyama.
- Inyathelo 2 I-Celery ihlanjululwa kwaye inqunywe kwiikerubhi eziphakathi.
- Inyathelo 3 Ubilise isilimo esidliwayo esinamagatsha anamanzi ngeemitha ezi-4-5.
- Isinyathelo 4 Sika i-cheese ibe yimichilo emincinci.
- Inyathelo 5 Hlanganisa ii-apula, susa umnqweno uze uthathe iinqununu.
- Inyathelo 6 Hlanganisa ii-apula, isilimo esidliwayo esinamagatsha anamanzi, ushizi kunye ne-mayonnaise (mhlawumbi ekhaya).
- Isinyathelo 7 Yongeza ityuwa kunye nepilisi emnyama emitsha.
- Isinyathelo 8 Ngaphambi kokuba sikhonze sikhonze isaladi elungiselelwe kwiqrijini imizuzu eyi-15.