Isaladi e-Crispy kunye ne-cayenne kunye ne-sausage
Le saladi ayinayo kuphela indawo yokufumana isondlo, kodwa ibuye ibonakale ihle kakhulu, inokuvumela ukuba uyisebenzise njengenye yeesitya zokutya. I-recipe ephakanyisiweyo yenzelwe abantu aba-5-6, ngoko oku kuyindlela ekhethekileyo kwintsapho enkulu okanye kwinkampani.
Izithako eziyimfuneko:
- Isusisi sokutshaya (esilungele ukufumana isalami) - 300 g
- I-Cheese (i-gouda okanye i-Dutch) - 100 g
- Ikhukhamba elitsha - icandelo eli-1.
- Ipakethi enye yabaculi
- Amaqanda - 2 amaqhosha.
- IMayonnaise yokukhupha
Indlela yokulungisa isaladi kunye ne-croissants kunye ne-sausage yokubhema?
I-sausage kunye nekhukhamba inqunywe kumancinci amancinci (uhlobo lwama-biscuits). Amaqanda kufuneka abiliswe kwaye agqitywe kwi-grater enkulu. I-cheese nayo kufuneka ixutywe, kodwa encinane kunamaqanda. Kuzo zonke izithako, galela ipakethi yabaculi kunye nexesha kunye ne-mayonnaise. Njengendlela yokutya, unokuzilungiselela i-calorie ephantsi ye-calorie. Ukwenza oku, xuba iipunipoyi ezine ze-ukhilimu omuncu ngetayiti enye, faka ijusi encinane lemon kule mxube. Musa ukulibala ityuwa kunye nepepper.
Isaladi enobunzima kunye neentambo ze-cayenne kunye ne-crab
Le recipe ihluke kwixesha elidlulileyo kunye nokunyameka kwayo kunye nokucwenga. Kodwa kukho okufanayo - isaladi kulula kakhulu ukulungiselela.
Izithako eziyimfuneko
- Iimbobe zekhratshi okanye ukukhwela inyama - 200 g
- Iipakethe zabaphangi;
- Ingqolowa enomhlaza - 200 g
- Ushizi owenziwe - 1 pc.
- Amaqanda enkukhu - ii-2.
- IMayonnaise - 100 g
Indlela yokulungisa isaladi nge-cilia kunye neentonga ze-Crab?
Izitiko kufuneka zicutswe ngokukhawuleza. Amaqanda abilisiwe ahlahliwe kwi-grater enkulu. Kwi-grater kunye nombhobho ococekileyo esiwugubungele ushizi. Kususela kumbona wekhonkco unamathanga kwaye ungeze kuyo yonke imveliso. Isinyathelo sokugqibela: sityhala ama-biscuits size sigqoke nge-mayonnaise. Ekhuthazayo. Isaladi ikulungele! Ukuba kukho umnqweno, unokongeza ama-walnuts aqoshiwe - oku kuya kwengeza kuphela ukuhamba.
Ziziphi ezinye iindlela zokupheka kwee saladi kunye ne-cirri
Abambalwa abantu bayazi ukuba i-croutons ezikhethiweyo ziya kuvumelana nemifuno yemifuno yehlobo (umzekelo, ukudibanisa itekisi, ikhukhamba, i-bell pepper kunye anyanisi). Ukongezelela, kungekude kudlulileyo, abafazi abancinci bamkela isaladi eyaziwayo "Mimosa" kunye nokudibaniswa kwabaqhiki. AmaKiriesh amancinci aphumelele kwiladidi ngeemveliso zentlanzi, i-shrimps kunye nemveliso yokutshaya. Kodwa ngemifuno ebilisiwe, isibindi kunye nolwandle lukulungele ukudibanisa, inkolelo ayinakwenzeka ukugqithisa okulindelekileyo.
Isaladi kunye ne-kirieshki yabonakala kungekudala, kodwa sele ikwazi ukuphumelela ukuthandwa phakathi kwabasetyhini abaxabisa ixesha labo, amandla kunye nokufuna ukuphazamisa intsapho kunye neendwendwe ezinezidlo ezihlukahlukeneyo. Ngoko kuyimfuneko ukulindela kuphela ukutshintsha okutsha kwesi siqhelo esingavamile, kodwa esilisayo.