- Imiqhamo emnyama - 300 Grams
- I-Feta ushizi - i-150 Grams
- Ioli yeoliva - 50 milliliters
- Iziqholo - - ukunambitha (rosemary, oregano, basil, pepper emnyama)
Ngemifuno eminquba ikhupha umbane. ImiNquma ingathathwa kwiindidi ezahlukeneyo. Susa i-feta cheese kwi-brine, udibanise ioli yeoli kunye namakha. Thabatha iikhabhi ezincinci. Hlanganisa imifuno, ushizi kunye neoli yeoli kunye neoli. Hlanganisa kakuhle, ukwenzela ukuba zonke izithako zihlanjwe ngeoli e-ovuniweyo enomnqophiso - kwaye i-lettuce kunye nemifuno imilungele!
IiNkonzo: 3