Isaladi "

Umvuzo womlimi uphelele kwitheyibhile yansuku zonke, kuba ulungiselelwe ngaphakathi ngaphakathi. Izithako:

• Iipatates eziphakathi - iziqwenga 3-4
• izaqathe eziphakathi - iziqhekeza ezi-2
• ikhukhamba ekhethiweyo - iziqhekeza ezine
• i-bulb - 1 iqhekeza
• ioyile yemifuno - ukunambitha
• Iityuwa kunye nepepper - Ukunambitha

Imiyalelo

Isaladi yezilwanyana epheleleyo ietafile eziqhelekileyo, kuba ilungiselelwe kwii-ingredients ezihlala zisondele. Ukulungiselela: Hlaziya iizambane kunye neerotyth, ufake epanini, yongeza amanzi kwaye ubilise uze uphekwe. Vumela imifuno ipholile ngaphantsi, ikhuphe kwaye ibheke kwiikerubhi ezincinci kunye namakhukhamba adikiweyo. Gaya i-anyanisi. Beka zonke izithako kwisitya esikhulu okanye isaladi. Yongeza ityuwa kunye nepepper ukuze uzonambitha, isaladi yonyaka kunye neoli yendalo. Gcina kakuhle kwaye usebenze kwitafile.

IiNkonzo: 4