- isitshalo seqanda - 1 kilogram
- ityuwa - 2 izinto. iipuni
- intloko yegalikhi - i-1 piece
- ioli yemifino - 1 Piece
Ukuhlamba isitshalo se-eggplant, usike kunye namacwecwe amancinci. Ukucoca ngetyuwa, kufakwa kwisitya uze ufake phantsi kwe-press. Emva kweyure eli-1, gcoba ijusi. Iiglicci zicocekile kwaye zichithwe. Amaqabunga amaqabunga ngamaqhekeza kwioli kwandulela kude kube yintsundu yegolide, imizuzu eyi-1.5. kwicala ngalinye. Ngokukhawuleza kufakwa kwisitya, ukutshintshana ne-garlic echotshoziweyo. Phala kwi-jar malunga neoli ehlaza. Vala isiqhekeza uze ubeke isitoreji.
IiNkonzo: 10