Indlela yokuncenkceshela amathanga okulondolozwa ekhaya: kwi-microwave, i-oven, multivark

Abaninikazi bezindlukazi banqabisa ukulondolozwa kwekhaya kwaye ehlobo bazama ukwenza amanqaku amaninzi kunokwenzeka. Kupholile ebusika ukuvula ingxowa ngamakhukhamba atyukisiwe, i-lecho yemifuno okanye i-jam jamberry-kwaye zonke ezi zinto ziyi-catering ziyi-pantry yakho. Nangona kunjalo, ukwenzela ukuba izityalo kunye nemifuno "ekhuselekileyo" egcinwe ngokusemgangathweni zigcinwe iimpawu zabo kunye nokubonakala okukhangayo ngaphambi kwebusika, iinqanawa zeibhola zimele zicoceke ngokugqibeleleyo. Kwaye oku kuya kufumaneka ngeentsimbi zokugaya iziglasi zeglasi-kuphela ke i-marinades kunye ne-pickles ziza kuhlala zihlambulukile kwaye zivumba. Indlela yokuncipha amatya ngokuchanekileyo? Emva koko, eli nqanaba lokulondolozwa libaluleke kakhulu, kuba unyango lobushushu luyabhubhisa zonke iindiza ezinokubangela ukuba "ukuqhuma" kunye nokuvuvukala kweenqanawa kunye neenkqubo zangaphambili. Ngoko, namhlanje zininzi iindlela zokuncenkcesha iikhendi ekhaya - isibini, kwi-microwave, i-oven, multivark. Siyabulela ubuninzi beempahla zesekhishini zanamhlanje, inqubo yokubangela inzalo ithatha ubuncinci bexesha kwaye ayifuni umzamo omkhulu.

Iziqulatho

Indlela yokwenza inzantyambo ingcambu inqaku elincinane ngeyinyathelo ngesithombe Indlela yokutywala imitshini kwi-microwave Indlela yokutywala imitshini kwihovini Indlela yokutyumba imitshini kwimfundiso yevidiyo ye-multivar

Indlela yokuncenkca amatya ekhaya kwikwibini - inkcazelo ngesinyathelo-sinyathelo yesithombe

Indlela yokutyunjwa kakuhle ibhanki
Ehlotyeni, imifuno kunye neziqhamo azange zifuna ukwazi, nangona kunjalo, ngokuqala kokubanda kwebusika kwizityalo zonyaka, zigcinwe kuphela. Ngoko ke, kubaluleke kakhulu ukwenza amalungiselelo ahlukeneyo ngexesha lokubonelela ngeivithamini kunye ne-micronutrients efanelekileyo kwiintsapho zabo ebusika. Kwaye ukuze wenze i-salads oyithandayo kunye namajamu aphakame ubusika, kufuneka utyilise izitya zeglasi. Ndingayifaka njani iikhendi ekhaya ekhaya? Ngokuncediswa kwenkcazo yethu ecacileyo ngesithombe okwazi ukujamelana nale nkqubo elula.

Iimpahla ezifunekayo ezinokubangela inzalo:

Imiyalelo yesinyathelo-nge-nyathelo yamanqatha okutyalela ulondolozo:

  1. Epenini, kufuneka uphalaze amanzi - ukuya kwisiqingatha, uze ufake umlilo.

  2. Silindele ibilisa kwaye sibeke umbhobho weemitshini ezinobisi okanye i-colander yesiqhelo phezulu kwiphirela.

  3. Kwi-colander okanye kwi-stand sisibeka ingcambu. I-Steam, ekhutshwa ngamanzi abilayo, ihlala kwiindonga zetanki ize ibulale zonke iibhaktheriya eziyingozi. Ixesha lokunyunjwa lithatha imizuzu emi-5 ukuya kwe-15. Xa ama-droplets of steam eqala ukugeleza, sisusa isitya esisebenzisa abaxhasi. Ukukhusela inzalo ngemizuzu emininzi.

Ngoku unako ukubeka ukhukhamba, ama-saladi, kunye ne-jam zakho kwiimbiza. Emva kokuzalisa, khawuleza umboze ngamabhodlela anamanzi. Hlanganisa nobuchwepheshe be-sterization - kwaye ulondolozo lwakho luya kuhlala ludla ubusika.

Indlela yokucwangcisa kakuhle imitshini kwi-microwaves-engenanto kunye neenkcukacha

Indlela yokutyumba ibhanki
Ukutyunjwa kwamanxiwa kuthathwa njengeyona nto ibalulekileyo yokulondoloza, njengoko kunika ithuba lokuba kugcinwe ixesha elide "kwezipho" zendalo. Namhlanje wonke umama wendlu unalo lonke i-arsenal yekhitshi "abancedisi" abakwazi ukwenza lula le nkqubo kunokwenzeka. Ngoko, kulula ukuyifaka amathanga kwi-microwave - zombini engenanto kunye neenkcukacha. Kule meko, ulahla "ukuxubusha" ngeembiza ezizele ngamanzi abilayo, kwaye ulondoloze ixesha lokulondoloza. Bonke abanengqondo kulula!

Ukunyanzelisa amathini kwi-microwave udinga ukugcina isisitoreji:

Umyalelo wokutyalwa kweenqanawa kwi-microwave:

  1. Tare ngokucophelela kwam, ukucoca ukungcola, ukuhlawula ingqalelo eyodwa entanyeni - indawo yokudibanisa nesiqhekeza. Hlola iintsimbi kunye neepups.
  2. Ukukhusela ukulondolozwa ukhethe ucocekile, uphelele, ungabikho ukugqwala, kunye neqela elincinci kunye ne-rubber entsha. Kuba amakhenkethi ngeebhotile ezinokusilalisa sikhetha ukuguqula iifowuni, nto leyo kufuneka ibe yimeko efanelekileyo. Ngaphambi kokuqala komgca, qiniseka ukuba ubungakanani besikhombiso kunye nejelo zihambelana noku-nje ukusifaka. Isikhuselo kufuneka sifanelane nxamnye nentamo kwaye singabi slip xa siqiniswe.
  3. Emva kokuhlamba kwisitya ngasinye, uthele amanzi 1 - 2 cm uze ufake i-microwave. Sibeka amandla ku-750 W kwaye silindele ukusela kwamanzi-malunga nemizuzu emi-3 ukuya kwe-4. Ngoku ufanele ulinde enye imizuzu emi-2 uze ufumane izixhobo. Njengoko uyakubona, inqubo yokwenza inqanawa emanzini kwi-oven microwave ilula kakhulu kwaye ikhawuleza.
  4. Ukuba udinga ukutyundela izimbiza ngezikhalazo, sizibeka ngendlela enjengokungaphazamisi ukusebenza kwento ejikelezayo ye-oven microwave. Sibeka amandla 750 - 800 W kwaye silinda malunga nemizuzu emi-5 - umxholo ngaphakathi kufuneka ubilise.
  5. Emva koko ubonakalise imizuzu engama-1 ukuya kweyesi-2, ngokukhawuleza uphume kwaye uphume.
Kubalulekile: iibhonkco zokumakisha kufuneka kungabikho na kufakwe kwi-microwave! Oku kungonakalisa umbane.
Le ndlela yokumisa amatya inokulula, ngokukhawuleza kwaye elula. Ukongeza, ngeli xesha lekhishini lakho liqinisekisiwe ukuba lingaguquli "kwigumbi lomlambo", ngenxa yokuba inzalo ayiyidingi ipane kunye namanzi abilayo.

Indlela yokuncenkceshela amathane kwi-oven - indlela eyomileyo

Indlela yokuncenkca amatya emakhaya
Inzuzo enkulu yeenqanawa ezinqabileyo kwi-oven kungabikho mphunga wamanzi egumbini, kunye nokukwazi ukwenza enye ininzi yezikhonkwane ngexesha elifanayo. Ukongezelela, inzalo yendlela eyomileyo ayiyikubulala kuphela ii-microbes, kodwa igalela iikane ngokugqibeleleyo.

Ngaphambi kwamanqwanqatha amanzi, kufuneka ulungiselele izesekeli:

Inkcazo ngeyathelo ngeyinyathelo yokunyanga kwenqanawa yamanki ehovini:

  1. I-Tare ihlolisise ngokucophelela imichiza, amabala kunye neepps. Emva koko uhlambe ngokucokisekileyo ngamanzi ashushu (okanye nge-soda).
  2. Beka iimbiza ezicocekileyo kwi-oven - ukuba zome, zivule umlilo obuthathaka. Kancinci khulisa iqondo lokushisa de lifike kuma-degree angama-150. Kule meko, sibonakalisa imizuzu eyi-15. Amanqatha amathathu-litre asele ehovini imizuzu engama-25.
  3. Emva kweli xesha lexesha ngoncedo lweekhitshi zekhitshi (ezomileyo!) Qaphela ngokukhawuleza izimbiza uze ubeke ityhila ecocekileyo. Ukuba abaxhasi baxhambile, igalazi iya kugqithisa ezandleni zakho-ukusuka kuhla lokushisa.
  4. Ngaphantsi kweresiphi, kufuneka uyenze inzalo ngamacwecwe? Kwihovini elibandayo, sifaka izitya ezizaliswe ngokulondolozwa ngaphandle kwamabhodlela kwaye zibeke ubushushu kwi-+100 degrees. Ixesha lokucwangcisa ibhotile yesitya liya kuba nemizuzu eyi-15.
  5. Ngomntu omeleyo othabathayo uthabathe ingcambu kwaye uyigubungele ngamabhodlela abilisiwe. Siphakamisa amathangi ngokulondolozwa kwaye siwafaka ngengubo efudumeleyo. Konke, ngenxa yentsholongwane ehhavini, iibhanki ziza kugcina zikhusele iziqulatho zazo kwiinyanga ezininzi.

Indlela yokutyumba ibhanki kwi-redmond multivark - kunye nangaphandle kokulondolozwa

I-Multivarka yikhibhodi yanamhlanje "imimangaliso", onokuyenza ngokukhawuleza kwaye ngokukhawuleza ulungiselele isobho, okusanhlamvu, i-compotes kunye nama-pastries. Ukongezelela ekuphekeni, le yunithi iyabiliswa ngokupheleleyo njengamathangi angenanto, kwaye igcwele ulondolozo. Makhe sijonge kule nkqubo usebenzisa umzekelo we-redmond multivark.

Iifowuni zokutshatyalaliswa kweenqanawa kwi-multivark:

Umyalelo wokutyalwa kwamanqwanqwa kwi-multivark Redmond:

  1. Ezinye i-multivarkas zale modeli zixhotyiswe ngemoya "Inzalo". Nangona kunjalo, ekungabikho kolawulo oluhlukeneyo, kufuneka uphalaze amanzi kwisitya, kwaye ukusuka phezulu ufake isitya sokupheka isibini. Vula "imodamo" imodi.
  2. Emva kwamathumba emanzi, gqubuthela i-multivarker kufuneka ivule kwaye ifake ibhogi ecocekileyo ecocekileyo-intamo phantsi kwisitya. Lindela imizuzu emi-5 ukuya kwezi-8.
  3. Xa i-condensate iqalisa ukugeleza phantsi kweendonga zendlela, unokususa.
  4. Ukukhusela ama-sunshades angenziwa kwi-sterization kwiibhanki.
  5. Ukuba unako ukunqanda amathanga ngononophelo, ngoko kufuneka abekwe kwi-multivarque ngaphandle kweebhondi.

Indlela yokwenza ngokufanelekileyo imilenze - imfundiso yevidiyo

Ukutyunjwa kwamanqwanqwa kungenziwa ngeendlela ezahlukeneyo. Ngokuncediswa kule vidiyo, unokufunda ngokubanzi iinkqubo ezintlanu zokunqandwa kwamakhotha okulondolozwa. Ndingayinceda njani iitena? Umfazi ngamnye unendlela eqinisekisiweyo yeminyaka yokuncisha amathanga ekhaya: isibini, kwi-oven, microwave okanye multivark. Ukukhethwa kwalolu hlobo okanye loo ndlela ixhomekeke kwizinto ezikhethiweyo kunye nokuzikhethela. Ukuphumelela kwakho izikhala!