Isobho se-cream cream

Sithatha iifatata, kwaye usethe ukupheka amazambane ahlambulukileyo. Xa iifatata zikulungele, zidibanisa amanzi, kodwa kungekhona kwiZithako:

• Iipatates - iziqwenga 4-5
• I-Hard cheese - 150 i-Gram
• I-Cream 20% - 1 i-Glass
• Iinqununu - - Ukunambitha (ipompe ebomvu nebomnyama, i-curry, i-basil, ityuwa)
• Oluhlaza - - Ukunambitha

Imiyalelo

Sithatha iifatata, kwaye usethe ukupheka amazambane ahlambulukileyo. Xa iifatata zikulungele, zidibanisa amanzi, kodwa kungekhona zonke! I-Thick. Kwiifatata ezigciniweyo songeza ukhilimu kunye neziqholo. Gcoba nge-blender kude kube yinto eninzi yamanzi, xa ivela kakhulu, ihlaziye ngamanzi, ibuyisele emlilweni ophakathi kwaye ungeze ushizi ogayiweyo kwi-grater ephakathi. Ngokukhawuleza xa isobho liqala ukubilisa, cima umlilo uze ungeze imifino emitsha. Yenziwe!

Izinkonzo: 5-6