Ama-noodle e-egg kunye ne-soy sauce

Ekubeni isitya asisiRashiya, ndibonisa zonke izithako ezifunekayo zokucacisa. Egg Ingredients:

• Ama-noodle ama-egg (i-Noodle) -200 grams
• Izihluma zeBean - i-Gram ayi-80
• I-anyanisi eluhlaza - - ukunambitha
• I-Garlic - 3 Amazinyo
• I-Soy sauce - izinto ezine. iipuni

Imiyalelo

Ekubeni isitya asisiRashiya, ndibonisa zonke izithako ezifunekayo zokucacisa. I-noodle ye-egg iphonswa emanzini abilayo, ubilise imizuzu emi-2. Sidibanisa amanzi, siyiphosa kwakhona kwi-colander. Ama-noodle akufanele ahlangane kunye, kodwa ngokuchaseneyo, khawukhuni. Kwi-wok ngomlilo oqinileyo, khuthuma ioli. Sifaka ioli ecocekileyo, udobe ngomzuzu omnye, uvuselele. Yongeza i-noodle kwi-wok. Ngokukhawuleza uthele kwi-soy sauce, xubana upheke ngomlilo okhawulezayo imizuzu emi-2. Emva koko faka iifotyi zebhontshisi. I-anyanisi eluhlaza. Gcoba, gazinga malunga nemizuzu emi-2 kwaye ususe ekushiseni. Ungatyi ityuwa - i-sauce ye-soy iyanamanzi ngokwaneleyo. Ngaphambi kokuba usebenze, ukuba unqwenela, ufafaze imbewu yeesame - iya kuba yinto enhle. Bon appetit! :)

IiNkonzo: 3-4