Isobho seCold cream esivela kwizambatho kunye ne-zucchini

Indlela yokulungiselela isobho sefrimu ephuma kwiitatayi kunye ne-zucchini: Beka ipenki emlilweni nakwizithako:

• I-Butter - 1.5 Ubugcisa. iipuni
• i-anyanisi - i-1 piece
• igalikhi - amazinyo amane
• iibhite ii-350 Grams
• i-zucchini - 250 Grams
• Inkukhu yomkhuhlane - 500 milliliters
• ukhilimu we-10% - 1 iglasi

Imiyalelo

Indlela yokulungiselela isobho sefrimu ephuma kwiitatayi kunye ne-zucchini: Sibeka ipeni emlilweni kwaye sidlula i-anyanisi negalikhi. Yongeza amazambane aqoshiwe, i-zucchini kunye ne-stew imizuzu emi-5. Phala umhluzi, ubilise kwaye upheke imizuzu eyi-15 kwiwindow ephosakeleyo phantsi kwesiqhekeza. Kulula ukupholisa isobho kwaye wenze amazambane ahlambulukileyo. Siphalazela ukhilimu. Si pholile. Ukulungele ukukhonza isobho kunye nemifuno ehlotshisiwe. Bon appetit!

IiNkonzo: 3