ITayala itiye

I-Tea evela kwilizwekazi laseNdiya Ngokwenene i-masala yehayiti iguqulelwa njengetiyi ngeenongo. I-Masala enye yezonkcenkceshelo zesiNdiya, kodwa njengeentlobo ezininzi zesizwe, mhlawumbi naziphi na abantu, akukho iresiphi eqinileyo. Yonke intsapho iyayipheka ngokweendlela zokupheka kwayo - kuphela itiye, ubisi, iziqholo kunye ne-sweetener. Ukwenza i-tea masala, ungasebenzisa itiye emnyama kunye ne-green in granules efanelekileyo, kodwa ukhetho oluphezulu lunikwa abamnyama ukuze ukunambitheka kwakhe kuhluthe, kwaye ukunambitheka kwakhe akunakuncitshiswa ngokugqithiseleyo ngamakha! Njengomnandi, kungcono ukuthatha ushukela (umhlophe, umdaka okanye isundu), ubusi akacebisi ukusebenzisa, njengoko akufanele kubiliswe. Ubisi lweeti yama-masala lungathatyathwa ngokupheleleyo, kwaye ulisebenzise kwisilinganiselo se-2: 1 ngamanzi, kwakhona, oku kuyisipoti - unokufumana ngokufanelekileyo ukhupha lakho elifanelekileyo! Kwaye ngamazwi ambalwa malunga neziqholo. Iziqholo eziphambili ziyi-sinamoni, i-cardamom, i-pepper emnyama kunye ne-ginger. Zonke iziqholo ziphantsi emanzini ukuya kwinqanaba elifanayo. Njengamaxesha onke kwi-masala, itiye yongezwa ngama-clove, umgangatho womhlaba kunye nembewu ye-fennel. I-tea ye-Masala iyiphuza elimandla, elincinci nelivumba, elulula kakhulu ukukulungisa kwaye linceda kakhulu!

I-Tea evela kwilizwekazi laseNdiya Ngokwenene i-masala yehayiti iguqulelwa njengetiyi ngeenongo. I-Masala enye yezonkcenkceshelo zesiNdiya, kodwa njengeentlobo ezininzi zesizwe, mhlawumbi naziphi na abantu, akukho iresiphi eqinileyo. Yonke intsapho iyayipheka ngokweendlela zokupheka kwayo - kuphela itiye, ubisi, iziqholo kunye ne-sweetener. Ukwenza i-tea masala, ungasebenzisa itiye emnyama kunye ne-green in granules efanelekileyo, kodwa ukhetho oluphezulu lunikwa abamnyama ukuze ukunambitheka kwakhe kuhluthe, kwaye ukunambitheka kwakhe akunakuncitshiswa ngokugqithiseleyo ngamakha! Njengomnandi, kungcono ukuthatha ushukela (umhlophe, umdaka okanye isundu), ubusi akacebisi ukusebenzisa, njengoko akufanele kubiliswe. Ubisi lweeti yama-masala lungathatyathwa ngokupheleleyo, kwaye ulisebenzise kwisilinganiselo se-2: 1 ngamanzi, kwakhona, oku kuyisipoti - unokufumana ngokufanelekileyo ukhupha lakho elifanelekileyo! Kwaye ngamazwi ambalwa malunga neziqholo. Iziqholo eziphambili ziyi-sinamoni, i-cardamom, i-pepper emnyama kunye ne-ginger. Zonke iziqholo ziphantsi emanzini ukuya kwinqanaba elifanayo. Njengamaxesha onke kwi-masala, itiye yongezwa ngama-clove, umgangatho womhlaba kunye nembewu ye-fennel. I-tea ye-Masala iyiphuza elimandla, elincinci nelivumba, elulula kakhulu ukukulungisa kwaye linceda kakhulu!

Izithako: Imiyalelo