I-recled wine recipe kunye nesinamoni
I-Cinnamon yi-spice ekhethekileyo eyaziwayo kwiindawo zayo ezincedo. Ivuselela isifo se-metabolism, sinceda ukutshisa amafutha, kunciphisa i-cholesterol kwaye kwandisa imfutho. Kwaye kunye kunye newayini elitshisayo, i-sinamoni ixhamle ngokupheleleyo ngumzimba-yoko kutheni kubaluleke kakhulu ukuba kuneziqholo zewayini eline-mulled.Ukwenza iwayini edayiweyo kunye nesinamoni uya kuyimfuneko:
- iwayini elibomvu 750 ml
- iintonga ze-sinamoni - 3-4 ii-pcs.
- iifowuni - iziqwenga 3-4
- cognac - 3 tbsp. l.
- i-vanilla ishukela - 1 sachet
- lemon - 3-4 wedges
- Dlulisa iwayini kwisipoktola uze ubeke umlilo ocothayo.
- Yongeza zonke izithako kwiwayini kwaye udibanise kakuhle.
- Ngokukhawuleza xa umqhubi uhamba, susa iwayini emlilweni kwaye, ngesiphakamiso, vumela iwayini edibeneyo imele imizuzu emibini.
- Ncedisa iwayini edibeneyo, isongeze iwayini kunye neetamoni kunye ne-lemon.
I-recipe yewayini edibeneyo kunye ne-orange kunye nesinamoni
Kule recipe uza kuyidinga:- iwayini elibomvu 750 ml
- i-orange - 1 pc
- liqueur orange - 5 tbsp. l.
- isinamoni - iintonga 2-3
- I-grated nutmeg - 1 pinch
- iinkwenkwezi ze-badyan - ii-2-3.
- Thele iwayini kwisipoktola uze uyibeke emlilweni ophantsi.
- Ngokukhawuleza xa iwayini iqalisa ukutshisa, yongeza i-liqueur kunye neesahlulo zesiqingatha se-orange.
- Ngomzuzu, kongeza iziqholo. Xa i-steam iqala ukuphakama - isusa ipenki emlilweni.
- Vumela iwayini edibeneyo ihambe imizuzu emi-5 ngaphantsi kwesiqhekeza kwaye isebenze ngeesicande ze-orange.
I-Recipe yahambisa iwayini kunye nesinamoni kunye nobusi
Inyosi ixutywe iwayini ithathwa njengelona hlobo luncedo kakhulu kuliselo olunxilisayo. Imfihlelo yepropati yayo yokukhusela kunye neyokukhusela iqulethwe kwisiqulatho semali yobusi bendalo. Siyabulela ubusi, iwayini edibeneyo isuka kwisiselo esilula sokufudumala sibe yindlela echanekileyo yokushisa, ebinomdla obumnandi kunye nephunga elimangalisayo.Ukwenza iwayini edibeneyo yobusi oyifunayo:
- iwayini elibomvu - 500 ml
- Ubusi bendalo - 3/4 indebe
- amanzi - 3/4 indebe
- isinamoni - iintonga 2-3
- umnyama omnyama - ipiniki e-1
- iinkwenkwezi ze-badyan - ii-2-3.
- Dlulisa iwayini kwisikhwama uze ubeke umlilo omncinci.
- Ubusi buhlanjululwa ngamanzi kwiqondo lokushisa lidibene kwaye udibanise kakuhle.
- Ngeqhekeza elincinci, uthele ubusi utyise kwiwayini, uvuselele rhoqo.
- Hlanganisa iziqholo kwiwayini edibeneyo.
- Ngokukhawuleza ukuba iwayini ivuselele kwaye i-steam ifike - yususe iwayini eledululwe emlilweni.
- Khumbulula kwaye vumela iwayini iqhube imizuzu emi-5. Ukukhonza iintsimbi ezifudumele, zokuhlobisa i-cinnamon.