Isobho seCroroshka ithathwa njengesidlo sasehlobo, esiqabulayo kakhulu ekutshiseni kwaye ikuvumela ukuba ungafelwa yindlala, xa kungekho ukutya okuphezulu kwekhalori nje kuhamba emqaleni. Kodwa ngamanye amaxesha ufuna ukukhumbula ihlobo kunye ne-dank ekwindla, kunye nobusika obusika, ngoko ke kuvela engqondweni kwakhona ukupheka okroshka enjalo entle kunye neyintandokazi. Kodwa, ukuba ukhetho lwehlobo luyakwenza ngaphandle kwemveliso yamaprotheni - amaqanda, inyama, i-sausage, ngoko kwiinyanga ezigqithisileyo zonyaka ufuna into engakumbi. Yithengela nje inkukhu etshayileyo kwivenkile, iya kwandisa isondlo kwisitya, ize uyizalise ngephunga elimnandi kunye nekhenkco. Kakade, inkukhu enomnandi kakhulu i-okroshka ifumaneka e-summer cottage ehlobo, xa yonke imifuno efunekayo kunye nemifuno ikhula ngaphantsi kwewindow, i-kvass ehambahambayo kwifestile, kunye nefriji okanye ibhasikidi elukiweyo ilinde ukujika kwayo amaqanda asekhaya. Ukuba yonke loo nto izaliswa ukhilimu omuncu welizwe, ngoko nayiphi na indawo yokutya yokutya iya kufa ngenxa yomona. Kodwa nangona ubusika kungaphandle kwewindow, kwaye awunayo i-dacha okanye "udibaniso olufanelekileyo" kwidolophana, akusiyo isizathu sokuyeka ukuntsonkotha okunjalo njengenkukhu okroshka - wehla kwishishini ngokukhawuleza kwaye ujabulise ngokulula into oyithandayo, eyona nto uyayifumana ngayo.
Izithako:- Isifuba se-Chicken sibhema 200 g
- Amaqanda inkukhu 3 amaqhosha.
- Iipatata 2 ii-pcs.
- I-Radg 200g
- Amakhukhamba e-Pickled 3 ama-pcs.
- I-anyanisi ehlaza
- I-dill entsha entsha 1
- Ukhilimu omuncu 3 tbsp. l.
- Isonka se-Kvass 1 ilitha
- Ityuwa 2 i-pinch
- Inyathelo 1 Ukulungiselela okroshki uthathe isifuba senkuku, ukukhupha amaqanda namazambane, ama-7-10. i-radishes, i-cucumber okanye i-cucumber esetyenziswe ngamanzi enomsola, i-anyu eluhlaza kunye ne-dill, i-kvass ne-fatty sour cream.
- Inyathelo 2 Amaqanda aphekiweyo kanzima (cwilisa emanzini abandayo, ufike kwimathumba uze upheke imizuzu eyi-10 ukususela ngexesha lokubilisa). Iibhatateshi ziphekwa ngokusemgangathweni de zilungele imitha eyi-15-20. Iifatata, amaqanda kunye namakhukhamba anqunywe kwiikhabhi.
- Inyathelo le-3 Inkukhu ye-inkukhu yinqumle ibe yimichilo, kunye ne-radish ibhaqe kwi-grater.
- Inyathelo 4 I-dill kunye ne-anyanisi eluhlaza zihlanjwe kakuhle, zomile kwaye zinyulwe kakuhle.
- Inyathelo 5 Hlanganisa amazambane, amaqanda, iikomkomini ezinomsolo, inkukhu yenkukhu, isithombo kunye nemifino, yongeza i-kvass ekuhambeni okufunayo (malunga ne-1-1.5 ilitha) kunye nekhilimu enomuncu ukula.
- Inyathelo 6 Hlanganisa isobho kakuhle, yongeza ityuwa ukunambitha. Khonze nge dill.