Uhamba ngeqanda kunye no-anyanisi eluhlaza

Siza kuhlamba i-anyanisi entwasahlobo, idutywe kwaye ihlulwe kakuhle. Amaqanda ubilise, uthathe iikhabhi uze udibanise izithako:

• I-pastry ye-Puff - i-500 Grams
• I-egg yenkukhu - iziqwenga ezi-6
• I-anyanisi eluhlaza - i-Gram 200
• ITyuwa - 1/2 ithisipuni
• Umgubo wengqolowa - iGramu ezingama-30

Imiyalelo

Siza kuhlamba i-anyanisi entwasahlobo, idutywe kwaye ihlulwe kakuhle. Amaqanda ubilise, uthathe iikhabhi uze udibanisane kunye anyanisi. Siya kuguqa, pepper. Intlama yenhlama ihlanjululwe kwaye ikhutshwe phezu komhlaba onomlilo. Masisinqumle kwiingxube ezili-12. Phakathi kwipateni nganye, faka isipuni sokuzaliswa. Iingcambu zexande zixutywe ngamaqanda. Siphenduka kwintlanzi yesantathu. Sifaka ii-pie ezigciniweyo kwiphepha lokubhaka, elidlulelwe ngaphambili ngephepha lokubhaka. Bhaka i-30-35 imizuzu kwi-degrees ezingama-180.

IiNkonzo: 3-4