Sauce Mujay

Izithako: I-sauce yamadoda yenziwe kwi-garlic, ityuwa kunye nemifuno okanye umhluzi wenyama. Izithako :

• Iigali - amazinyo ayi-8
• Ityuwa - - Ukutya
• Imifuno yemifuno - 0,5 ilitha

Imiyalelo

Izithako: I-sauce yamadoda yenziwe kwi-garlic, ityuwa kunye nemifuno okanye umhluzi wenyama. Ngamanye amaxesha, iviniga isetyenziswe njengesithako esongezelelweyo. Iipropati kunye Nemvelaphi: I-Herring sauce iyaqhelekileyo eRomania naseMoldova. Sekude kukholelwa ukuba ukutya isidlo somyeni kukuthintela ukukhusela kwamaqanda kwaye kunceda ukuqinisa umzimba wokhuseleko lomzimba. Isicelo: I-sauce yomyeni idibene kunye nezitya ezivela kwenyama kunye neenkukhu. Le sauce inikwe izitya zesizwe zaseMoldovan, ziphekwe kwi-gratin - bone, kyrnce, mite. I-sauce yomyeni ixutywe ngemifuno kunye neentlanzi. I-recipe yokupheka: Ukwenza i-garlic sauce, i-garlic igxutywe ngetyuwa kwindawo ekhethekileyo kunye nomhluzi olungiselelwe okanye umhluzi wenyama uyongezwa kulo mxube. Iingcebiso ze-Chef: Kunconywa ukusebenzisa i-sauce yomyeni njengokuzaliswa kwentlanzi ebilisiwe. Umyeni unikela izitya i-taste and island piquant, i-garlic flavour.

IiNkonzo: 4