Ukulungiselela i-tortilla yaseSpain Ngokuqinisekileyo, ngamnye wethu uhlala epheka isidlo sakusasa i-omelet kunye neetatele eziseleyo ukususela isidlo sakusihlwa, kwaye akayikrokreli ukuba ulungiselela into efana nesidlo sesizwe saseSpain - i-tortilla. Ukwahlula kukuba sikwenza ngokukhawuleza ukutya, ngaphandle kokukhahlalisa, iindleko zokutya okungekho nto, kwaye amaSpanish i-tortilla yithuba lokunandipha ubomi. Ngokuqhelekileyo bayayisebenzela njengendlela yokutyiwa kwendabuko ye-spit-tapas. E-Spain, ezininzi ze-tapas bars, apho le ndawo idliwe khona, inokuthengwa phantse nayiphi na ivenkile. Kodwa, ke, i-tortilla yasekhaya ininzi kakhulu, kwaye ilungiswe ngokukhawuleza. E-Spain, akusiyo isiko lokubilisa iifatata ngobuninzi, njengaseRashiya kunye nakumazwe angaphandle, ngoko amaSpain ayawabona i-omelet yabo yesizwe kunye namazambane kungeyona ndlela yokutya, kodwa njengesitya esifanelekileyo, esenziwa kwinkampani enehmon (eyomileyo yengulube) kunye ne-pan -tomat isidlo sakusihlwa esikhulu. Izaliti yokunyanzelisa i-tortilla iifatates, kwaye amaSpanish awanakongeza into enye kuyo, ngaphandle kwee-anyanisi. Kodwa asisetyenziswanga ukukhanyisa izicombululo, ngoko i-omelette yethu iya kuba yinto encinci ngakumbi, kodwa i-tastier ibe icace.
Izithako:- Amaqanda enkukhu 4 ama-pcs.
- Iipatateshi ezine-4.
- I-anyanisi 1 pc.
- Iigrafu 2 iigraves
- Ioli yeoliyi 5 tbsp. l.
- I-Pepper i-1 pc.
- I-Pepper emnyama mnyama 2
- Ityuwa 2 i-pinch
- Inyathelo 1 Ukulungiselela i-tortilla, thabatha amaqanda, iitapile, ioli yeoli, u-anyanisi, i-garlic kunye neziqholo.
- Inyathelo 2 Yenza i-anyanisi kunye negalikhi uze udibanise kakuhle.
- Inyathelo 3 I-Peel litatata uze uthathe iibhubhu ezincinci.
- Isinyathelo 4 Geza i-pepper ecocekileyo, yiphule kwaye uthathe imichilo.
- Inyathelo 5 Phinda ubhekise iipuni ze-oyile ze-oli e-pan kwi-frying pan kunye ne-fry onion oqoshiwe kude kucace.
- Inyathelo 6 Emva koko faka iiitatayi kwi-anyanisi kunye nefry kwenye imizuzu eyi-10.
- Inyathelo 7 Hlanganisa igalikhi, kungcono ukuyibeka kwioli, ukwenzela ukuba inika ukunambitheka kwayo kunokwenzeka kwaye ilula ngokukhawuleza, uze udibanise yonke into.
- Isinyathelo 8 Pheka uze ulungele iiterale, yongeza ityuwa kunye nepilisi yomnyama.
- Isinyathelo 9 Beka iitapile kwiphilisi yephepha ukususa amanoni amaninzi.
- Inyathelo 10 Hlanganisa amaqanda nge-whisk, ungeze i-pinch yetyuwa.
- Inyathelo 11 Beka iiitatayi kumaqanda uze udibanise kakuhle.
- Inyathelo le-12 Faka ubukhulu obunokubuyisela kwi-pan, ukuba kuyimfuneko, ukongeza ioli yeoli. Pheka imizuzu 2-3.
- Inyathelo 13 Emva koko ujike i-omelet ekhulayo uze ufune enye imizuzu 2-3.
- Inyathelo 14 Khonza i-tortilla nge pepper ecolile.