Ukukhula nokunyamekela igumbi lamakhiwane

Amakhiwane eklasi iminyaka emininzi nceda baqaphele igadi yasekhaya. Ngokukhawuleza ukuba esi sityalo singabizwa: umkhiwane, umkhiwane, iwayini yeberry, iKarik ficus, umkhiwane. Lo mthi unamaqabunga amahle kakhulu kunye neziqhamo eziqholiweyo. Ukukhula nokunyamekela igumbi lamakhiwane akuyona nzima kakhulu. Nangona ulwazi nolwazi oluthile lufunekayo. Kukho nawuphi na, umphumo ufanelekile umzamo.

Kulo mithi yezityalo ezikhulayo kwiimeko zegumbi, amakhiwane akwazi ukuthobeka. Ukunyamekela amaqhiwane angaphakathi kukunisela okufike ngexesha (awukwazi ukunyamezela ukomiswa komhlaba ebhodweni), i-pruning yonyaka emva kwexesha lokuphumla nokufakelwa. Nangona kunjalo, umkhiwane awusona isityalo esityalwe kwaye ukhohliwe. Ukuba awuyinyamekeli, uyabuna kwaye ivela kwi-emerald indoda entle ihlazo kuye inkosikazi. Sifuna ukuxelela ngale nto.

Ukutshintshela amakhiwane

Akunzima ukufumana imbewu yegumbi lomkhiwane. Inikwe iinkampani ezininzi, ezikhulile kunye nabadlali. Ukulima kunye nokunyamekela kuqala ngokuqulunqa okuyinhloko kwamakhiwane. Xa ukuthengwa komkhiwane kuthengwa, kufuneka kufakwe kwibhodlela ubuncinane iitre enye. Ngezantsi, kuyimfuneko ukuthulula umjelo kwizitena ezibomvu, ezibumba, zobumba zobumba, ubumba obunwebekileyo okanye iziqhumane zentlambo. Umxube wehlabathi kufuneka ulungiswe kusengaphambili ukusuka ku-greenhouse, turf kunye nesihlabathi esiqingqiweyo kwisilinganiselo 2: 3: 1.

Xa ukufakelwa i-clod yodongwe ayinakuphulwa, kuba iingcambu zamakhiwane ziphosakele kwaye ziphule ngokulula. Kwaye isayithi lokuqhaqhayisa isango lokungenwa kwezifo ezahlukeneyo kunye neentsholongwane, ngokukodwa iingcambu ze-neatodes ziyingozi. Izityalo ezitshalisiweyo kufuneka zityiliswe ngokubanzi kwaye zifakwe kwiwindow ekhanyayo kuze kube yilapho isityalo siphelile ngokupheleleyo. Kodwa ngokuthe ngqo phantsi kweemvula ezichanekileyo zelanga azikwazi ukusekwa.

Ukuvuthwa kwezithelo

Kwiiveki ezi-1-2, isityalo siya kukhula ngamandla. Kuza kubonakala i-palmpate enkulu, i-coarse-rough, amaqabunga kwi-petioles ende. Ekuqaleni iqabunga liluhlaza oluhlaza. Xa uneminyaka yobudala, umbala utshintshela kuluhlaza obumnyama kunye nephepha elifakela. Iziqhamo zivela kuphela kumachule amancinci kumacandelo amaqabunga angabonakaliyo, ezibizwa ngokuba ngamakhiwane (iintyatyambo ezincinci ziphakathi kwesiqhamo kwaye zifihliwe ekuhloleni amehlo). Ubume babo bufana ne-anyanisi, zikhulu kakhulu, zibe ziikubhite ezintathu ububanzi. Xa ukhula, iziqhamo zanda ngokukhulula, zikhanyise, zenzeke, zithandeke kumgca.

Ukuvuthwa okupheleleyo kuhlala malunga neenyanga ezintlanu. Ngexesha elifanayo, iziqhamo zamagqabi ekamelo ziba mnyama kwaye ziyi-sugary. Ukunambitha njengemihla. Yaye iphunga liqokelele nje - umxube weentaka ze-birds cherry kunye ne-cherry. Umkhiwane ungenakuthobeka kangangokuba uqala ukuvelisa isiqhamo esele sisezingeni lesinqunyiweyo, oko kukuthi, kunyaka wokuqala wokutyala.

Kubaluleka kokunisela

Ngethuba lokuveliswa kweziqhamo kunye nokukhula okukhulayo kwamakhiwane, umntu akanako ukunyamezela nangomnye owomileyo ophuma kuyo. Ukutshala ngokukhawuleza kukhokelela ekufeni kweenwele zengcambu, isityalo sishiya amandla okunyusa umthamo womhlaba. Ukuhlambela okungekho ngakumbi akuyi kubuyiselwa ngokugcwele lo mbono. Ukuba isityalo asifi, ukomisa kuya kuphazamisa intle yesithelo. Okanye, ngakumbi, baya kuwa. Isizathu sokuwa kwesiqhamo sinokusebenza njengokonakala kokukhanya. Ngako oko, ngokuba ama khiwane, iifestile zezantsi, ezantsi-ntshona-ntshona ziyakulungeleka, nangona isityalo sinyamezela i-shading encinane.

Ukuhluma amakhiwane

Ukunyamekela amakhiwane, okanye kunoko - isithsaba sakhe - silula. Amakhiwane athanjiswa ngamancinci kwaye nokuba nombono wegumbi unokukhula kuze kube yindawo yokuhlala. Ngako oko, kufuneka unqunywe unyaka ngamnye emva kwexesha eliphumayo le-10-20 cm. Yinqumle amahlumela ngokuthe ngqo kwiimpongo, ungashiyi i-stubs, ewuthintela ukukhula kwamashishini amasha. Njengomthetho, emva kokucoca, iifom e zimbini ezikufutshane kunye nokunqunyulwa zivuswa kwaye zihanjiswe ekukhuleni. Oku kwandisa inani lamahlumela e-fruiting, kwaye ngoko, isivuno si-1, 5-2 maxesha.

Ukutya kwamakhiwane

Akufanele sikhohlwe ngokuchumisa. Ziyenziwa ukususela ngelixa isityalo sivuka emva kwexesha lokuphumla kwaye ngaphambi kokuvuthwa kuqala kanye okanye kabini kwinyanga kunye ne-mineral and organic fertilizers. Xa usebenzisa umxube wehlabathi ophakanyisiwe apha ngentla, ukuxiliswa okongezelelweyo kunye nezichumisi zenyanga kwanele. Sinokuncoma kokubili ukudibanisa ukulungelelanisa kunye nezichumisi zemveliso yethu. Umxube ococekileyo womgquba omnandi wenkomo kunye nomlotha othungayo kumyinge we-1: 0, 1 nge-litre. Umxube uchithelwa ngamanzi phezu kwama-hangers, ihlanganiswe ngokuqinileyo ngesiqhekeza kwaye ibekwe kwiintsuku ezingama-5 kwindawo efudumeleyo. Ngaphambi kokusetyenziswa, isichumisi sihlanjululwa ngamanzi ephindwe kabini. Ngaphambi kokondla, amakhiwane kufuneka atywe, ukuze kungabikho ingcambu etshayolayo - kwaye yongeza ke ungeze ukondla okubangelwa ukunyuswa kwamanzi. Ungasebenzisa izichumisi zamaminerali, ukuba akukho mgquba kunye nomlotha.

Ithuba lokuphumla

Ekubeni ngo-Oktobha, ukuthambisa igumbi lamakhiwane kuncitshisiwe - ukuwa kweqabunga kuqala. Ngokukhawuleza ukuba amaqabunga awele ngokupheleleyo, ukuphumla komzimba, okufikelela kwiinyanga ezimbini, kuza. Ihlathi kufuneka lihanjiswe kwindawo epholileyo ngeli xesha. Ngexesha lokuphumla, unonophelo lokunisela. Zonke izithuba zihlala kude kube ngoFebhuwari. Ngaphambi kokuqala kokutsalwa kwezityalo, izityalo zitshintshwe zibe zikhulu nakwi-(e-0, 5-1 l) isitsha, ukuzalisa i-voids ngomxube womhlaba omtsha. Ukuhlaziya ukuhlambela.

Iipropathi zokwelapha zamakhiwane

Amakhiwane - enye yezityalo zasendlini, nazo zinempawu zonyango. Izityalo, umzekelo, kunceda ukujamelana nesilumko, sisebenzise kunye nemisundu. Ijisi elimhlophe, elenziwe ngokusika iziqu, amaqabunga kunye neziqu, isetyenziswe kwiimfazwe. Ukuchithwa kwejusi yamagqabi kunye nesardadi kusetyenziswa kwiindawo ezichaphazelekayo xa i-scabi.

Iintyatyambo zamakhiwane zinotyekile kwishukela, i-acid acids, iivithamini, izityu zensimbi kunye ne-potassium. Kwimithi yamadoda, amakhiwane aphekwe ngobisi anconywa njengendlela efanelekileyo yokulungisa ukuvuvukala kwiphepha eliphezulu lokuphefumula. Bakujonga ukuba luncedo kwi-gastritis, ukutyikitya, kunye ne-urolithiasis, kunye nezifo ezimbini. Yiba nomkhiwane kunye nokuchasene! Amakhiwane awonakalisa izifo zesifo sofuba kunye nezigulane ezine-diabetes mellitus.

Ukuhlakulela nokunyamekela umkhiwane omkhulu, umphathe njengomntu ophilayo. Namazityalo afana negama elinobubele kunye nokunyamekela.