Iipinapples
Ngenxa yobukhulu bayo, imilo kunye nenyama eqinileyo, iiinanaple zizinto ezibonakalayo zokudala imihlobiso. Kwaye abanakwenza kuphela iidyuli, kodwa kunye neesaladi ezahlukahlukeneyo, inyama kunye neentlanzi, izitya zokutya zaselwandle, iziphuzo kunye nososo. Ininzi yemihlobiso yenziwe kwipinapap, ihlanjululwe. Emva koko sele isele idibanise kwaye isebenzisa inotshi encinci okanye ibinza elibukhali, susa intonga eqinile. Unokuqala ukusika iipinapple tincetu okanye iindidi, uze uzihlambulule. Iphayinaphu engacatshangwanga, njengomthetho, isetyenziselwa ukulungiswa kwezinto zangaphambili zokubeka iithebula. Ukusuka kwinqongo yeinanimpe unokwazi ukusika iintlobo ezahlukeneyo zejometri, kunye neentyantyambo, nakwii-lobules-boats.
Ii-apula, iipereyiti, iinqununu
Kwiintlobo ze-pome, ezithandwa kakhulu kwiipulo kunye neepereyari, zenza imihlobiso elula neyinkimbinkimbi. Nangona kunjalo, ngenxa yokuveliswa kwayo, iintlobo kufuneka zisetyenziswe, inyama leyo engenzi mnyama, okanye ngexesha ngalinye lifafaze umgangatho we-apula esinqunyiweyo okanye ipeysi enejisi lemon, evimbela ukuxutywa komhlaba kunye nokubonakala kombala wezityalo omnyama.
Umhlobiso obulula kakhulu wamaapulo, iipereyiti kunye ne-quince-halves, ezizaliswe iziqhamo zeziqhamo, izantyambo okanye ukhilimu. Isiqhamo esilungiselelwe sinqunywe kwisigzag kwisahlulo sesibini, susa ngobumnene inxalenye kunye neengxenye ze-pulp, ugxobhoze ngejisi lemon kwaye ugcwalise ukugxila okuphekiweyo.
Ukususela kwiziqhamo ezinkulu ungenza imilo emithathu. Umzekelo, ukusuka kwipareyi ungathola i-hedgehog ehlekisayo. Ngeenaliti ungasebenzisa ii-alimondi eziqoshiwe, ngenxa yamehlo - amancinci amancinci okanye iziqwenga ezomileyo, kunye neempumlo - iifetra ezihlaza okanye isiqhamo somnquma.
Isiqhamo seTywala
Ama-apricot akhanyayo, iiperesi, i-cherries, i-cherries, i-dogwood kunye nezinye izityalo zamatye efomini elitsha libonakala lihle njengemihlobiso yeenkwa, iindiza ezininzi kunye neziphuzo. Iziqhamo ezinomhlaza nazo zifanelekile ezi njongo.
Ukusuka kwiiperesi kunye nama-apricots amakhulu anokwaneleyo kwenyama, unokwenza izicwangciso ezihlukeneyo ukuze udale imihlobiso eyinkimbinkimbi, kodwa ngokuqhelekileyo ukuyila izitya, ezi ziqhamo zihlukaniswe ngesahlulo okanye zicutswe zibe ziinqununu.
Amagilebhisi
Amagilebhisi aqhelekileyo asetyenziselwa ukuhlobisa izitya ezimnandi kunye nealadi, i-cocktail kunye neziphuzo, kunye nezinye izitya. Amajikijolo amakhulu anqunywe kwiibonda, kwaye amancinci asele ewonke.
Ukususela kumdiliya omkhulu ngaphandle kwembewu, unokusika iintyatyambo ezidliwayo ezilula, ukugaya i-berry nganye kwisiqingatha.
Ubhanana
Iipops okanye iinqununu zebhanana zinokuzibhabisa izitya, ukutya, kunye nezinye izitya ezitshisayo kunye nama saladi amnandi. Kwakhona kubhanana ukusika iintyatyambo kunye namanani amancinci. Ukususela kwiibhanana ezingaphendulwanga kunokwenzeka ukwenza amanani ahlukeneyo ezilwanyana, ukwenza ukuboniswa kunye nokunyanzelisa iindidi kwiindawo ezininzi.
Kiwis
Iingqimba kunye ne-kiwi tincetu zingakhenkotha nayiphi na isaladi edibeneyo, i-dessert, iziphuzo. Ukusuka kwi-kiwi imihlobiso eqingqiweyo ngendlela yeenkwenkwezi, iintyatyambo, iintliziyo kunye nezinye izibalo ezilula zamukelwe kakuhle.
Iinqununu ezingaphenduliweyo ze-kiwi zingasetyenziselwa ukulungiselela ukutya. Sika i-kiwi zibe ziimbini ezibini kwinqanaba lomgca we-curly uze uthathe iqhekeza le-pulp kunye ne-dessert spoon okanye inotshi, ugcwalise indebe ekhuphayo.
Iziqhamo zeCitrus
Phakathi kweziqhamo zintyatyambo, izithelo zeprimu, mhlawumbi, azifani. Kwaye ukuhlobisa izitya abazisebenzisi nje kuphela inyama yabo, kodwa banokuzisebenzisa.
Ukuba wenza ukutya kwi-citrus ehlutshiwe, kufuneka ufunde indlela yokususa ngayo isikhumba kubo. Zininzi iindlela ezinjalo. Enye yezindlela zemveli kukunqumla i-peel kunye ne "meridians". Sika isangqa encinci ukusuka phezulu kwaye phawula imida eqingqiweyo. Emva koko usike i-peel kunye nemigodi ehlosiweyo, kodwa ungadlulanga ukuphela, kuba ufuna ukuhlula i-orange okanye i-tangerine kwi-peel, uhlambulule imifuno emhlophe kwaye uyibuyisele kwimbali ephuma kwi-peel. I-rind ye-lemon kunye ne-lime ihlambulukile ngokucoca ngommese, njengoko idibanisa i-pulp kakhulu. Unokubumba ngefom yefowuni uze uyihlobise ngesitya esiphelile.
Imihlobiso elula ephuma kwimimon, i-orange kunye ne-lime idibaniswe kakuhle. Ukuze ubenze, yenza isicatshulwa kwisalathisi slice kwaye ugobe iinqununu kwiindlela ezihlukeneyo. Kukho ukhetho oluninzi lokwenza iinqununu.
Iimpawu ezintle kakhulu zifumaneka, ukuba kwi-citrus peel yenza i-groove ngeqebhe le kannelirovaniya.
Iinqununu ezingatyiweyo zeziqhamo zingasetyenziselwa ukukhonza ama-saladi kunye nezitya zokutya. Kwakhona kule njongo ifanelekile iibhasikiti, iingcipheko onokushiya zinyama okanye zenze i-jagged.
I-Melon neVermelon
Ukwenza iziqhamo zendalo kunye nokuhlobisa izitya usebenzisa i-pulp, kwakunye neesincindi ze-melon kunye ne-ikhamon. Iimvasa zokufakela iidyuli zenziwa kwiziqhamo ezingavunywanga.
Umhlobiso oqhelekileyo i-melon kunye ne-ikhabethe ibhola, ekhangeleka kakhulu kwiyiphi na isityalo esakhiweyo.
Kwakhona banokuzihobisa iidyobisi, amaqebelengwane namaqebelengwane. Ezi bhola zenziwa ngotshi okanye i-spoon ekhethekileyo.
Nazi ezinye iiluleko ezincedo ezinokuba luncedo kuwe xa wenza imihlobiso evela kwiziqhamo kunye namajikijolo:
- Iziqhamo ezininzi ezingabonakaliyo zihle kakhulu ngokwabo ukuba akudingekile ukusika imihlobiso enzima. I-Kiwi, i-oranges, i-lemons, i-mangoes, iipineapples ngokwaneleyo ukunqumla into encinci kunye neentlobo kwaye zihombise ngesitya.
- Ukuba olu khetho lubonakala lulula kakhulu kuwe, ngoko kwi-rind ye-citrus ungenza i-grooves nge-cannula okanye umgca we-oval. Ukusuka kwi-kiwi, iinaninate, ipeyara, i-banana, ipereach, unokunquma izitenxo ngoncedo lweemingxuma ezikhethekileyo okanye isitya esiqhelekileyo. Imihlobiso ye-Volumetric evela kwiziqhamo ezinonophelo yenza kube nzima nakakhulu. Uya kufuna ukutshintshela yonke imigca yesotshi kwaye, xa usebenza nezixhobo, lawula ngokucophelela amandla ocinezelo.
- Ngamanye amaxesha, ngaphambi kokuba uqale ukusika imihlobiso, isiqhamo kufuneka sihlambuluke. Susa i-peel enomgca obuncitshisiweyo kunye nococeko lwemifuno-imifuno. Yisebenzise ngokulula ngakumbi kuneqebunga eliqhelekileyo lekhishini.
- Ukuququzelela umsebenzi kunye neziqhamo zinokunye nezinye izixhobo. Ngoxa uncedo lwe-recess yesiganeko, unokwenza lula ukusigawula ingundoqo kwiipulo kunye namapheya, kwaye ukuba usebenzisa i-notch ehlukaniswe kwisangqa kwiindawo ezininzi, kuya kuba nzima ukunqumla iziqhamo kunye neeklebhu ezifanayo.
- Iibhola kunye ne-hemispheres ezisuka kumpompo zinokunqunywa ngokusebenzisa iteksi-inotshi okanye isitya sekhofi esiqhelekileyo.