Ukusabalalisa kwi-cranberries eyomileyo kunye ne-anyanisi entwasahlobo

Ukupheka, sidinga kuphela izithako ezi-4 - i-cream kisi, i-cranberries, ukhilimu omuncu kunye nezithako:

• I-Cranberry eyomile - i-Grams ayi-50
• I-anyanisi eluhlaza - igrama ezingama-50
• Cream Cour - 150 Grams
• I-cream cream - i-100 igramu

Imiyalelo

Ukupheka, sidinga kuphela izithako ezi-4 - i-cream cream, i-cranberries, ukhilimu omuncu kunye no-anyanisi eluhlaza. Sifaka i-cream kisi kunye ne-ukhilimu omuncu kwisitya. Ukubetha ngokukhawuleza. Yongeza i-anyanisi eluhlaza okotyiweyo kunye nama-crranberries omisiwe. Phinda kwakhona, whisk ngokupheleleyo uze ufune ukuhambelana. Ukuba ufuna ukuhluthwa ngokugqithiseleyo ngaphandle kweziqwenga ze-kranberries kunye anyanisi - gaya kwaye ubeke ngamandla, ukuba izicucwana ezincinci zingakudibanisi - nje imizuzu emi-1-2. Siyayihobisa i-etyti kunye ne-anyanisi eluhlaza kunye nama-crranberries omisiwe-kwaye sibakhonza kwitafile. Bon appetit!

IiNkonzo: 4