- Iipatates - iingcezu ezine
- Ityuwa - - Ukutya
- I-Karoti - iziqwenga ezimbini
- Ubisi lweenkukhu - i-Gram 700
- Izixhobo ze-Kiwi - 3
- I-Cheese yoTshisi - i-Gram 200
- Izinkukhu zeekukhu - ii-4
- Iphayiphu ye-Mayonnaise - 1 Piece
1. Ubilise isifuba senkukhu ngenombhobho, kunye nompu omnyama kunye neqabunga. Pheka malunga neeyure ezingama-40. Inyama iyahlukana namathambo, sidibanisa sibe yi-fibers. I-saladi ke, ke, yinyameko. 2. Ubilise amaqanda aphekiweyo, uhlambulule iigobolondo, ubilise amazambane kunye ne-karoti, upheke ngokukhawuleza kwilusu, epholile kunye ne-peel. 3. Ukubetha i-pigtail ushizi uze uyiphule. Ukuba awuyithandi ushizi otshayiweyo, ngoko unokutshintshwa ngetekisi yesiDatshi okanye isiRashiya. Siyityulela ushizi kwi-grater. Sizahlula zonke iimveliso zibe ngamacandelo amabini. 4. Unokusetyenziswa kwintsika yomnquma kunokusetyenziswa kwendandatho. Ephakathi kwesitya sasibeka ingcambu. Ingxenye yenkukhu isetyenziswe kwinqaba kunye nomncinci omncinci. Cwangcisa ngokukhawuleza uluhlu ngalunye. Ingxenye yeetayibhethi zixutywe phezu kwenyama, ityuwa kunye neengcambu zemiqolo. Sitshintshe amaqanda phezu kweeqathi. Ukusabalalisa isiqingatha seentshizi. Sibeka igridi ye-mayonnaise. 5. Imifuno esele ixutywe ngokunjalo: inkukhu, emva kweeshizi, amaqanda, izaqathe kunye namazambane. 6. Gcoba igrisi kunye ne-mayonnaise, thabatha i-can, uhobise ngee-kiwi.
IiNkonzo: 6