- Iipilisi ze-Chili - iziqwenga ezi-3
- Iigali - ii-4
- Utamatisi unamathisela - 150 milliliters
- Iziqholo - - ukunambitha
- Ityuwa - - Ukutya
Ezi zethu izithako. Ukusuka kubo kuya kuba yi-yakhika ebukhali :) Ngomdaka uhlambe i-garlic, isilili (ngaphambi kokuba uhlanjwe, uhlanjwe kwiimbewu kunye necucu elincinci) ngetyuwa kunye neziqholo. Ngaphambi kokuhlukanisa ijusi kwimifuno. Hlanganisa ne-tomato unamathele kwaye udibanise kakuhle. Siyawuvumela ukuba iphule imizuzu engama-30 kwaye i-adjika ebukhali ikulungele!
IiNkonzo: 3-4