- I-Fresh fresh - 1 kilogram
- I-Butter - 100 Grams
- I-Cmetana - 1 i-Glass
- I-Dill - 5-6
- Pepper - 1 Ukunambitha
- Ityuwa - 1 Ukunambitha
Amakhowe amasiwa atyunwe ngekhilimu omuncu yindlovu yam intlanzi eyintandokazi, kwaye ukuba ubapha amazambane aphekiweyo, ke akunakukwazi ukusiqhekeza kude nesidlo sakusihlwa. Kungenxa yesi sifo ungaya ehlathini uze uqokelele i-honey agarics. Ewe, okanye uye emakethe uze uthenge apho kulabo sele baqokelele. Ukuba ama-mushroom ahlanzekile, alungile - eso sidlo siya kuba yinto emnandi kakhulu. Zama! Ukupheka amakhowe atsiweyo ngekhilimu omuncu? Geza ii-mushroom kwaye uvumele amanzi aphephe. Sika ama-mushroom amakhulu, amancinci angatyiwa ngenhliziyo yonke kunye ne-bhotile ebengaphambili. Yongeza ityuwa kunye nepelepele ukunambitha, ukhilimu omuncu kunye nefry enye imizuzu eyi-10. Yonke into, ngoku uyayazi iresiphi elula ekwabiwe ukhilimu omuncu! Ngaphambi kokuba usebenze, ungalibali ukufafaza amakhowe ethu kunye nemifino ecocekileyo!
IiNkonzo: 4-6