- Iqanda elimhlophe - iziqwenga ezintathu
- ishukela elenziwe ngompu - 3/4 iikompu
- cornstarch - 1/2 amathisipuni
- ijusi ye-lemon - 1/2 i-teaspoonful
- Umbala wokutya - 1 Ukuhla (okuluhlaza, obomvu, njl.)
Amaqanda amhlophe ahlukeneyo avela kwi-yolk. Sifuna kuphela amaprotheni. Beat the proteins in foam nge mixer okanye umxube wegesi. Hlanganisa i-1 teaspoon yeswekile, emva koko umbethe abamhlophe nge-whisk. Yongeza ishukela eseleyo ngokuhlala uhlawula. Yongeza, xuba isitashi kunye nejisi lemon. I-Beze ibheke iphosa kwaye iluhlaza. Hlukanisa i-meringue kwiikomityi ezintathu. Yongeza kwikomityi nganye inkomfa encinci yokubala imibala ngemibala eyahlukileyo. Gxotha i-meringue nge-spatula kunye nedayi. Gcwalisa i-meringue kwisikhwama se-confectionery. Cindezela i-meringue kwi-tray baking. Bhaka kwihovini malunga nemizuzu engama-30-35. Emva koko, fumana i-tray yokubhaka nge-meringue uze uyipholise.
IiNkonzo: 12