- ioli - 2 iikhopu
- Iqanda elimhlophe - iingcezu ezine
- iswekile emhlophe - 1 iglasi
- i-vanilla extract - 1 ithispoon
- i-tile ye-choleti ye-semisweet - i-12 pieces
I-Whisk ibhotela kuze kufike ukukhanya kunye nokukhanya. Beka eceleni. Kwisitya esikhulu, gubungela amaqanda amhlophe kuze kube yilapho iphovu epholileyo ifunyenwe. Ukuqhubela phambili ukubetha, ngokuthe kancinci ukongeza ushukela kumhlophe abamhlophe. Bese ungeze ibhotela ebhokhwe kumhlophe. I-Glaze iyakuthatha inqumba ngeli xesha, ukuba ioli iyabanda kakhulu. Musa ukukhathazeka, ithetha ukuba i-glaze iyakufuneka ibethe ixesha elide. Ukubetha kude kube lula. Hlaza i-tshokoleta kwi-bhoyili okanye i-microwave. Khanya ngokukhawuleza, kodwa i-tshokoleta kufuneka ihlale ifudumele ngokwaneleyo. Shayela i-glaze kwioli.
IiNkonzo: 20