Compote kusuka blackberry

Ukudibanisa ama-blackberries kudinga iikhilogram ezintathu zamabheriberries, ilitha yamanzi kunye nehafu engama-kilo Izithako: Imiyalelo

Ukudibanisa ama-blackberries kudinga ama-kilo amathathu ama-blackberries, ilitha yamanzi kunye nehafu yeshilogram yeshukela. Okokuqala, kufuneka uhlungele i-blackberry kwinqwelo, kunye namajikijolo ambi. Iinqununu ezinkulu, ezinomsoco. Iibhereji kufuneka zisuswe kwiimpawu kwaye zihlanjwe ngamanzi amaninzi. Ngendlela efanayo, faka ipake yamanzi kunye noshukela kwisitofu, yizise kwisibiliso - isiraphu yokupheka ukuze udibanise. Emva kwamanzi amathumba, kufuneka ususe ipeni kwisitofu uze uvumele isiraphu ukuba ipholile. Emva koko, beka ama-blackberries kwizimbiza uze ugcwalise ngesiraphu uze uvale amathanga ngokuqinileyo. Emva koko sibaleka. Amanqatha angama-half-liter - imizuzu eyi-15, ilitha - imizuzu engama-20.

IiNkonzo: 15-17