I-excursion kwi-Savoyardi Imbali ye-Savoyardi yi-dessert yaseFransi. Kwakhona ama-biscuits e-Savoyardi ayaziwa ngokuba yi-cookie ye-Boudoir. Ilizwe lakwa-dessert yiPhondo laseFransi laseSavoy, kwaye ngelo xesha i-cookie yafumana imeko ye "cookie" yephondo. Ngesihlandlo sokuqala oku kupheka okupheka kwindawo ethile kwi-11 leminyaka, kwaye yayithandwa kakhulu ngenxa yokulungiselela ukutyelelwa kukaKumkani waseFransi ngekhulu le-15. Ngokwencwadi ngeenkulungwane eziliqela i-recipe yale bhasiki isasazeka kwiYurophu yonke. I-Savoyardi iyisithako esibalulekileyo se-Italian dessert tiramisu. I-cookies ye-biscuit ngokuqhelekileyo i-Savoyardi yenziwe ngendlela yemivimbo, kuba idla ngokuba "iminwe yamantombazana." Kuqhelekile ukuba ufefe ii-cookies ezilungiselelwe kunye neeshukela. Isakhiwo salo siyancipha kakhulu kwaye kulula kakhulu ukungena kwi-liquid. I-dessert enjalo iya ku kholisa onke amalungu entsapho. Ukwenza oko akunzima. Kodwa kuyimfuneko ukulandela umgaqo kunye nenani leemveliso kwi-recipe ngokuchanekileyo, ngaphandle koko umphumo awuyi kufana nokulindelwe. Kwaye, ke, ukuba ukutshatyalaliswa okungaqiniseki kunye nomgangatho wazo zonke iimveliso ezisetyenziswayo akunakutsholwa.
Izithako:- Umgubo wengqolowa 1 tbsp.
- I-Sugar 1 tbsp.
- Amaqanda inkukhu 6 amaqhosha.
- Soda 0.5 tsp.
- I-Lemon 1 pc.
- Inyathelo 1 Ukulungiselela ii-cookie ze-Savoyardi, udinga umgubo, ushukela, amaqanda enkukhu, i-lemon kunye ne-soda.
- Inyathelo 2 Ukwahlula iiprotheyini eziphuma kwizikhupha - udinga izikhupha ezi-6 kunye neeprotheni ezine, faka iiprotheni kwiqrijini.
- Isinyathelo 3 I-yolk mix, umgubo, 0.5 iikomityi zeshukela kunye nesoda, zicime ngejisi lemon.
- Inyathelo 4 Hlanganisa iiprotheni kunye ne-0.5 indebe yeshukela. Ukubetha iiprotheni kunye noshukela kude kube ne-foam eqinile.
- Inyathelo lesi-5 Hlanganisa abamhlophe abamhlophe kunye nesabelo esomileyo senhlama.
- Inyathelo 6 Hlanganisa kude kube lula.
- Inyathelo lesi-7 Ngesikhwama se-confectioner okanye ipakethe yephepha eliqingqiweyo kwiphepha lokubhaka elihlanganiswe ngesikhumba kunye ne-bhotela, beka ii-cookies ze-Savoyardi.
- Isinyathelo 8 Bhaka kwi-200 C imizuzu eyi-15.