Eggplant e Peking

Sinqumle isitshalo seqanda sethu kwiinqununu zangexesha elide malunga ne-5 cm ubude, njengoko kuboniswe kwisithombe. Izithako: Imiyalelo

Sinqumla isitshalo sethu seqanda kwiinqununu zangexesha elide malunga ne-5 cm ubude, njengoko kuboniswe kwisithombe. KUBALULEKILE kakhulu - isitshalo seqanda esisikiweyo sinamanzi aqhelekileyo ashushu kumaminithi angama-10. Siyabulela esi sihlahla seqanda asinakuyithatha ioli xa itsha. Nangona isitshalo seqanda sitshatywe, gweba kakuhle i-anyanisi eluhlaza kunye ne-cilantro. Ukusebenzisa i-blender, yenza inyama egumbuluweyo ngeengulube. Unako, ngokukhawuleza uthenge inyama enobuthi kwivenkile-kodwa andiyithembi. Songeza iqanda elilodwa, ioli echitshiweyo, ityuwa kunye nopele. Ukuba kunokwenzeka, ufafaze irayisi iwayini encinane. Sishiya i-forcemeat imizuzu eyi-10-15. Sithatha isitshalo seqanda sethu emanzini. Ngoku kufuneka baqhube kwi-starch kwaye ngokukhawuleza bafake umlilo okhawulezileyo kwioli eninzi. Fry de iveliswe i-crust golden golden, emva koko siyisusa emlilweni size siyiphose kwisihlunu ukuze senze ioli yeglasi engaphezulu. Kwisitya esifanayo sokutshisa kwi-frying enkulu yomlilo ingulube egobileyo. Ngethuba lokucima, faka i-pepper yipilisi enobisi kunye negalikhi ukuze unqabile. Ungaphalaza i-sauce encinci ye-soy, iwayini lelayisi kunye ne-ashukela e-ufa. Xa i-oyile iyilisiwe, siphosa ii-eggplants ezicandiweyo kwi-pan efanayo yokucoca, ufefe ngemifuno, gaza malunga nemizuzwana engama-30 uze usebenze ngokukhawuleza. I-eggplant eBeijing ilungile!

IiNkonzo: 3-4