- AmaMandarins - 6-7
- Ijusi ye-lemon - i-Gram ezingama-20
- I-Yolks - iziqwenga ezimbini
- I-Butter - 25 Grams
- I-Sugar - 1 ithispoon
- I-Curry - 0.5 ithisipuni
- I-Mustard - 0.5 ithisipuni
- Ityuwa, ipepper - - Ukunambitha
I-step-by-step recipe ye-tangerine sauce: Isinyathelo soku-1: Esikhatsini senqwelo yokucoca i-juice ye-tangerines (iya kuba malunga ne-100 milliliters), yongeza ijusi lemon, ushukela, i-curry, isardard, ityuwa kunye nepelepele. Inyathelo 2: Beka izinto ezikuhlambela ngamanzi, uchithe ibhotela epanini. Inyathelo lesi-3: Nangona uvuselela rhoqo udibanisa ii-yolk ezimbini (i-whisk encinciweyo). Isinyathelo4: Yenza umsila ukuba unqande, ususe kwindawo yokuhlamba uze uvumele ukupholisa. Inyathelo lesi-5: Phala epanini uze usebenze kwitafile.
IiNkonzo: 3-4