Iidyudle ezinomsila ovela kwi-pepper yaseBulgaria kunye nee-alimondi ukuze inkukhu i-Sauce evela kwi-pepper yaseBulgaria kunye ne-almond iya kuhambelana naluphi uhlobo lwe-pasta, umzekelo, i-noodle "izidleke". Esi sisitya esizimeleyo esizimeleyo, kodwa ndincoma i-recipe yale nto ehlotshiswe kwiingqungquthela ezinokumnandi ezinkuni ezibhaka ne-thyme. Kuyinto enqwenelekayo ukusebenzisa i-noodle kunye nezinye iintlobo ze-pasta - i-pasta ezivela kwiintlobo ezinzima zengqolowa. I-Cheese khetha ukunambitha: iParmesan okanye ezinye iintlobo ezinzima.
Izithako:- Fettuccine 200 g
- I-Pepper i-sweet pcs 2.
- Ingqungquthela yenkukhu 8 iipcs.
- I-almond 50 g
- I-cheese nzima 100 g
- I-Thyme (Thyme) entsha 5 g
- I-Parsley intsha entsha
- Ioli yeoliyi 1 tbsp. l.
- Ityuwa 1 i-pinch
- Inyathelo 1 Ukulungiselela i-noodle nge-sauce, lungiselela izithako ezilandelayo: i-noodle "izidleke", i-pepper yaseBulgaria, iigqabi ze-inkukhu, i-almonds, ushizi, i-thyme 4-5 amahlumela, i-parsley, ioli yeoli.
- Inyathelo 2 Iingqungquthela ze-inkukhu zenziwe ngeoli yeoli kunye nokongeza amaqabunga e-thyme.
- Inyathelo 3 Beka iinkukhu zeenkukhu kwi-tray yokubhaka bese ubhaka malunga nemizuzu engama-45 kwi-200 ° C. Bhaka i-bell pepper kwifomu malunga nemizuzu engama-20.
- Isinyathelo 4 I-Grate shiese kwi-grater enkulu. Ukuze wenze i-sauce, nquma ama-almond kunye ne-parsley kwi-blender.
- Inyathelo 5 Qedela i-pepper yaseBulgaria ikhuphe ngehawula okanye idideki imizuzu engama-15-20, uze ususe i-peel kwisikhumba esilahliweyo kunye esicwebileyo kwaye ususe imbewu.
- Inyathelo 6 Iziqwenga ze-pepper zongeza ubunzima be-parsley kunye ne-alimondi, uthele iipunipoli ezi-2 zamanzi ashushu kwaye uzibethe kwi-blender ndawonye.
- Inyathelo lesi-7 I-sauce evela kwi-pepper yaseBulgaria kunye ne-almonds ilungile.
- Isinyathelo 8 Bilisa i-noodle: faka i-4-5 "izidleke" kwindawo ebilisayo yamanzi anosawoti kwaye upheke kwiqondo elide ixesha eliboniswe kwiphakheji.
- Inyathelo 9 Vula i-noodle kwi-colander.
- Inyathelo 10 Iingqungquthela zeenkukhu zilungele.
- Inyathelo 11 Kwisitya sokukhonza, faka inxalenye yeengqungquthela zeenkukhu, ngoko ke ukukhonza ama-noodle. Ixesha le-noodle ne-sauce yepilgiki yaseBulgaria kunye nee-alimondi, ufafaze ushizi, yongeza imifuno emnandi ukuze uzonambitha.