I-Appetizer yamaqanda othosiweyo

Sibeka nzima amaqanda. Okwangoku, lungisa i-sauce-mix mix sugar, soy with Ingredients:

• Amaqanda - amaqhosha ama-5-6
• Uhlobo lweShukela - 2. iipuni
• I-Soy sauce - izinto ezi-3. iipuni
• I-Lemon - 1/2 Amacandelo
• Ioli ehlaza - 100 Milliliters
• Ukuguqa - izicathulo ezimbini
• I-pepper eneziqholo - - ukunambitha

Imiyalelo

Sibeka nzima amaqanda. Okwangoku, lungisa i-sauce-mix mix sugar, sauce sauce kunye nejusi yesiqingatha semononi. I-sauce eyiphumela ifakwe emlilweni kwaye ibiliswe phezu kobushushu obude de ishukela iphela. Kwi-stewpan okanye i-ladle efanelekileyo, sifudumala i-100 ml yebhotela, siphonsa anyanisi ocoliweyo emacongeni kwaye gawume kude kube lubomvu. Emva koko sisusa i-anyanisi ngomsindo kwaye siyithumele kwisitya. Amaqanda abilisiwe ahlanjululwa kwiqabolombeni, sipholile ukuya kwiqondo lokushisa, size siphume kwioli enye, apho isaphetha sasixutywe. Fry for 2-3 imizuzu, de kube yomelela eqinile kumaqanda. Kuhlala nje kuphela ukungenisa kakuhle - ukusika amaqanda kwiindawo ezine kwaye uzibeke kwii-anyanisi ezisiweyo, siwuthululela yonke into kwi-sauce elungiselelwe kwaye sifefe ngemifuno. Ukuba unqwenela, faka i-pepper encinci. Yenziwe! :)

IiNkonzo: 3-4