I-Cheese kwi-microwave

Abathandi bokutya okwenziwe ekhaya basebenzi kufuneka bazi indlela yokwenza ushizi kwi-oven microwave, emva koko konke, e Izithako: Imiyalelo

Abathandayo ukutya okwenkcenkcesha ekhaya kufuneka bazi indlela yokwenza ushizi kwi-microwave, kuba oku kukunambitheka okukrakra kunye nokuzaliswa kweesanti. Ndikucebisa ukuba upheke ubuncinci ngenxa yemdla - ndicinga ukuba uya kuyithanda. Ubuncinane, intsapho yethu iyayithanda, isenza njalo. Ngoko ke, iresiphi yeshizi kwi-microwave: 1. Beka i-cottage shiese kwisitya se-ceramic okanye seglasi, i-mnem ifk, ukuba kuyimfuneko, kwaye uyithumele kwi-microwave imizuzu eyi-10 ngokugcwele. Ngeli xesha, qinisekisa ngokukhawuleza inkqubo, udibanise yonke into kunye. 2. Imizuzu elishumi kamva i-cottage cheese kufuneka isele ibe yimbi. Ixesha lothunga, longeza ibhotela, kunye namaqanda ama-2. Sixolela kakhulu ikhefu lethu kwixesha elizayo kwi-microwave ekhaya, kwaye kwakhona siphinda i-flash ngokuthumela kwi-microwave imizuzu eyi-10 kwaye sivuselele. Kuphela ngoku sibeka amandla kumgangatho ophakathi. 3. Kaloku, ngenxa yokufumana i-recipe yethu elula kwi-microwave, songeza kwi-mass mass soda, kwaye kwakhona, sidibanise ngokucophelela yonke into kunye. 4. Siza kuyithumela kwi-microwave imizuzu eyi-10. Ngokucophelela - ubunzima buqala ukwandisa ngobukhulu, ngoko qi ni sekise ukuba isitya asiyincinci kakhulu;) Ngelo xesha, musa ukuvusa ubunzima. 5. Le mizuzu elishumi ihamba njani kwaye udibanise amaqanda aphindwe kabini kwimxube efunyenwe kule recipe yokulungiselelwa ushizi kwi-oven microwaves, kwaye udibanise kakuhle phambi kokuba amaqanda abe nexesha lokukhawuleza ukusuka ekushiseni :) 6. Ngoku ke, ngoku Emva kokuba lo bunzima bu thunyelwa kwi-microwave kule mizuzu eyi-10 efanayo. Siyifumana, siyipholise, kwaye siyishiye kwisiqriqho kwieyure ezimbalwa, okanye ngcono - ebusuku. Nantsi into enqwenelekayo "isandwich" iya kubhenela kubini nakubantu abadala. Ndiyicinga ukuba uyayithanda le recipe yeklasi yokupheka ushizi kwi-oven microwave, uya kuphucula ngokufaka iziqholo okanye imifuno yakho kwintle. Bon appetit!

IiNkonzo: 6-7